Hiring Commi I/II/III candidates For Bengaluru / Hyderabad Location

1 - 4 years

0 - 3 Lacs

Posted:2 days ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

Roles and Responsibilities

8285437880

  • Collaborate with other kitchen staff to achieve efficient service during peak hours.
  • Develop new recipes and cooking techniques to improve culinary skills.
  • Assist senior chefs with menu planning, inventory management, and ordering ingredients.
  • Maintain a clean and organized kitchen environment, adhering to health and safety guidelines.
  • Prepare high-quality dishes according to recipes and presentation standards.

Desired Candidate Profile

  • 1-4 years of experience in bakery, tandoor, Indian cuisine, continental cuisine, or Chinese cuisine.
  • Strong knowledge of various cooking methods and techniques (e.g., grilling, roasting).
  • Ability to work well under pressure in a fast-paced kitchen environment.

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