Head Cook

SNOWLAND HOTELS & RESORTS PRIVATE LIMITED

0 years

0 Lacs

kupwara jammu & kashmir india

Posted:1 day ago| Platform:

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Skills Required

presentation leadership planning development cooking inventory management coordination training certification service

Work Mode

On-site

Job Type

Full Time

Job Description

Company Description

SNOWLAND HOTELS & RESORTS PRIVATE LIMITED is a premier hospitality company headquartered in Srinagar, Jammu and Kashmir, India. Based out of DHARAM DASS COMPLEX M.A. LINK ROAD, the company is dedicated to providing exceptional services and memorable experiences to guests. With a focus on quality and customer satisfaction, SNOWLAND HOTELS & RESORTS strives to be a leader in the hospitality industry in the region.

Role Description

This is a full-time, on-site role for a Head Cook located in Kupwara. The Head Cook will manage kitchen operations, oversee meal preparation, ensure food quality and presentation, and develop menus that cater to a variety of preferences. Responsibilities also include maintaining food safety standards, managing kitchen staff, and coordinating with suppliers for quality ingredients. The role requires strong leadership skills and ensures guest satisfaction through culinary excellence.

Qualifications

Expertise in menu planning, recipe development, and cooking techniques
Strong skills in food safety protocols, quality control, and inventory management
Experience in team management, staff coordination, and training
Knowledge of diverse cuisines and the ability to create customized dishes
Excellent problem-solving, time management, and organizational abilities
Formal culinary training or certification is preferred
Prior experience in a leadership role within the hospitality or food service industry

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Head Cook

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Salary: Not disclosed

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Head Cook