Food & Beverage Manager

About Us

Chai Days is a fast-growing café and beverage brand known for its vibrant ambiance, quality service, and signature chai-based menu. We are looking for an experienced and proactive F&B Manager to oversee operations, elevate service standards, and ensure a seamless guest experience across the outlet.

Key Responsibilities

• Manage full F&B operations, including staffing, service flow, and daily performance.
• Lead, train, and motivate the service team to deliver exceptional hospitality.
• Maintain high standards of customer service, handle escalations, and ensure guest satisfaction.
• Oversee inventory control, stock usage, vendor management, and purchase planning.
• Ensure compliance with hygiene, food safety, café SOPs, and quality guidelines.
• Monitor daily sales, cash management, billing accuracy, and financial reporting.
• Coordinate menu updates, promotions, marketing activities, and seasonal offerings.
• Improve operational efficiency during peak hours and resolve issues promptly.
• Conduct team meetings, performance reviews, and staff scheduling.
• Ensure smooth coordination between kitchen, service staff, and management.

Requirements

• Bachelor’s degree / diploma in Hotel Management, Hospitality, or related field preferred.
• 1-2 years of experience as an F&B Manager / Assistant Manager / Café Manager.
• Strong leadership, communication, and customer-handling skills.
• Hands-on knowledge of F&B operations, POS/billing systems, and inventory management.
• Ability to work under pressure and manage a fast-paced service environment.
• Flexibility to work shifts, weekends, and holidays as per business requirements.

Job Types: Full-time, Permanent

Pay: ₹17,000.00 - ₹25,000.00 per month

Benefits:

• Food provided
• Health insurance
• Provident Fund

Work Location: In person