F&B Executive

Job Title: Food & Beverage Executive

Location:

Department:

Employment Type:

About Us

The Postcard on Arabian Sea, Udupi

F&B Executive

Key Responsibilities

• Deliver exceptional guest service across all Food & Beverage outlets, including restaurants, bars, and in-room dining.
• Showcase in-depth

  beverage knowledge

  (wines, spirits, cocktails, teas, and coffees) and assist in upselling to enhance guest experiences.
• Support daily F&B operations, ensuring smooth coordination between service and kitchen teams.
• Train, guide, and motivate junior staff to maintain brand service standards.
• Ensure proper setup, hygiene, and maintenance of dining and bar areas.
• Handle guest requests and feedback with professionalism, ensuring issues are resolved promptly.
• Assist in managing inventory and beverage stock levels efficiently.
• Contribute ideas for menu planning, beverage pairings, and service innovations.

Requirements

• Bachelor’s degree/diploma in

  Hospitality Management

  or related field.
• 2–4 years of experience in

  F&B service

  , with strong exposure to

  beverages and bar operations

  in a luxury hotel/resort.
• Excellent interpersonal and communication skills.
• Passion for guest delight, with a keen eye for detail.
• Strong product knowledge of wines, spirits, and mixology will be a key advantage.
• Ability to thrive in a

  remote luxury location

  and work as part of a close-knit team.

What We Offer

• Opportunity to work with a

  growing luxury brand

  redefining hospitality.
• Exposure to

  curated F&B concepts

  and locally inspired dining experiences.
• Career development opportunities with mentorship from senior leadership.
• A unique work environment by the

  Arabian Sea in Udupi

  , surrounded by natural beauty and cultural richness.