Executive Pastry Chef

2 - 4 years

1 - 4 Lacs

Posted:5 hours ago| Platform: Naukri logo

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Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Executive Pastry Chef to join our team in the Hospitality industry. The ideal candidate will have 10-15 years of experience and be responsible for creating innovative and delicious pastries, cakes, and desserts.

Roles and Responsibility

  • Develop and implement new dessert menus and recipes to enhance customer satisfaction.
  • Manage and supervise a team of pastry chefs to ensure high-quality products.
  • Conduct quality control checks on all pastries, cakes, and desserts to maintain consistency.
  • Collaborate with other departments to create cohesive menu offerings.
  • Stay updated with the latest trends and techniques in pastry cuisine.
  • Maintain a clean and organized kitchen environment.

Job Requirements

  • Proven experience as a Pastry Chef or similar role in a reputable establishment.
  • Strong knowledge of pastry dough, fillings, and toppings.
  • Excellent communication and leadership skills.
  • Ability to work under pressure and meet deadlines.
  • Familiarity with point-of-sale systems and inventory management software.
  • Commitment to providing exceptional customer service.

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