Engineer - Quality Control

• Daily basis operations of Quality department, having major involvement in Systems, Documentations, QA activities and QC projects.
• To ensure the plant GMP conditions as per norms and conduct routine GMP/Glass and Internal audits and close the identified gaps.
• To ensure that QA activities of plant are performed well and all records maintained. -
• To ensure that all the lab equipment, measurement devices (OPRP/CCP) are calibrated and running efficiently.
• To prepare, amend and review all the system related documents including Manuals, SOPs, Work Instructions, Formats, Specifications (RM, PM, FG, Additives, Chemicals, utility items or other applicable consumables).
• Handle Internal, Customer and Certification audits as per schedule and maintain the track records of all the audits conducted along with status of NCs.
• Handle customer complaints, their timely closure with detailed RCA/CAPA in place and keep trend updated.
• To execute Root Cause Analysis and establish CAPA for any raised non-conformity relevant to process and other identified areas To execute Root Cause Analysis and establish CAPA for any raised non-conformity relevant to process and other identified areas.
• Conduct supplier and Co-man audits as per schedule and instructed by Manager Quality.
• To ensure sampling and external testing as per FSSR and EU guidelines and keep their track updated. Handle the EU, Specialty Ingredients queries and comply with their requirements.
• Routinely make performance review of all the suppliers, service providers and keep the approved supplier list updated.
• Conduct and ensure traceability, mock recall and actual recalls. Ensure all the logs and records are in place and updated.
• To handle major QC projects, new equipment installations and timely AMC of applicable equipment.
• Conduct trainings as per annual training plan and ensure all departments are covered with adequate manhrs.
• EHS activities and safety engagement data driving.
• Supporting AM Quality and work as a back up in his/her absence.
• Deputing Manager QA/QC in his/her absence and report to India Quality Manager.

Your Profile:

• Desired- B.Tech Food Technology/ Food Science background with minimum 6 years of experience.
• Minimum- Bachelors in Food Science/Food Technology background with minimum 5 years of experience.

• Documentation
• Knowledge of FSMS, HACCP, food safety standards and FSSAI
• Project handling
• Team management
• Process control
• Audit Documentation and handlin