Commis Chef

Now Hiring: Commis Chef at Juju, Pune
Juju is Pune’s first intimate Mexican tequila and tapas bar, located in the heart of Kalyani Nagar. With just 36 seats, an open kitchen, and a sharply curated menu, Juju offers an elevated, focused dining experience inspired by the bold flavors of Mexican cantina-style cuisine. Our menu features a rotating selection of small plates, thoughtful cocktails, and fine spirits, rooted in quality ingredients and confident simplicity.We are looking for a dedicated Commis Chef to join our kitchen team.What you’ll do:Assist with mise en place, prep, and plating across our evolving menu of Mexican tapas and seasonal dishesMaintain a clean and efficient station within a tight, professional kitchenWork directly with the Head Chef and Sous to execute high standards consistentlySupport a lean, focused team in a high-energy evening service settingWhat we’re looking for:Prior experience in a professional kitchen or formal culinary trainingStrong fundamentals in prep, hygiene, and kitchen disciplineAttention to detail, speed, and a team-first attitudeWillingness to work late evening shifts and weekends as requiredWhat you’ll gain:Precision training in a focused kitchen where every plate matters, and every station is hands-onDeep understanding of Mexican tapas and cantina-style cooking, with room to explore techniques and ingredientsCreative input and visibility in a small-format kitchen where ideas are heard and execution is everythingOpportunity to grow with a rising brand, known for its sharp identity, seasonal menus, and uncompromising quality!