Bartender

Description

What You’ll Do:

• Set-Up the bar and ensure that it is fully equipped with the tools and products needed for mixing beverages and serving guests.
• Ensure the bar is set with the correct alcohol and quantities ordered.
• Fully comply with TABC procedures for serving alcoholic beverages.
• Interact with customers, take orders for drinks.
• Mix drinks, cocktails, and other bar beverages as ordered and in compliance with venue recipes.
• Assess customers needs and preferences and make recommendations.
• Determine when a customer has had too much alcohol and if required refusing any further serving in a polite way. Keep management informed.
• Maintain liquor inventory by counting and reporting the remaining alcohol at the end of the shift.
• Comply with all food and beverage regulations
• Break down the bar and clean the work station. Includes taking out the trash, wiping the counters, and mopping the floor.
  

Qualifications:

• Experience: At least 1 year in a similar role with comparable responsibilities, preferred
• Education: Applicable Work History, TABC and/or Food Handlers license required in Texas
• Physical: Able to lift 30 lbs frequently, stand/walk 8-12 hours
• Other: Submit to a background check, have a valid driver's license and/or reliable transportation
  

Compensation & Schedule:

• Part-Time: Weekends and Evenings when events take place
• Must be available and willing to work weekends, holidays, late nights
• Hourly: $100 per shift and $0.01 per hour, plus tips
• 401k with 4% Match
  

Location: