Bar Manager

As a Bar Manager at our establishment, your main responsibility will be to lead the bar operations and create a remarkable beverage experience for our guests. You should be innovative and skilled in crafting cocktails and mocktails, engaging with guests, and ensuring a high level of service. Your expertise in flaming techniques and creative mixology will play a crucial role in enhancing our bar's offerings. - Develop and introduce unique cocktails and mocktails that align with KOCAs brand identity. - Craft visually stunning and flavorful beverages that captivate guests. - Engage with guests, recommend drinks, and provide an immersive bar experience. - Demonstrate expertise in flaming techniques to create signature drinks. - Oversee inventory, ordering, and stock management to ensure smooth bar functioning. - Train and mentor bar staff to maintain high service standards. - Ensure adherence to health, safety, and licensing regulations. - Work with the restaurant team to organize bar-related events and promotions. - Proven experience as a Bar Manager or Mixologist in a high-end restaurant or bar. - Strong knowledge of cocktails, mocktails, and innovative drink preparation. - Excellent guest engagement and communication skills. - Expertise in flaming techniques and creative drink presentation. - Ability to manage bar operations efficiently. - Passion for hospitality and creating memorable experiences.,