Role Overview: As a Bar Manager at Warehouse Caf in Kolkata, you will be responsible for overseeing all bar operations to ensure high-quality customer service and a safe bar environment. Your role will involve managing inventory, supervising staff, developing sales strategies, and handling customer complaints. Your commitment to maintaining excellence will contribute to Warehouse Caf's reputation as a leading destination for food enthusiasts. Key Responsibilities: - Oversee all bar operations to ensure high-quality customer service - Manage inventory and maintain a clean and safe bar area - Train and supervise staff effectively - Develop sales strategies and create drink menus - Handle customer complaints and ensure compliance with health and safety regulations Qualifications Required: - Excellent Customer Service and Communication skills - Experience in Food & Beverage management - Ability to train and supervise staff effectively - Sales skills and the ability to develop sales strategies - Strong organizational and problem-solving abilities - Experience in the hospitality industry is a plus - Bachelor's degree in Hospitality Management, Business Administration, or related field preferred,
As a Bar Manager at Warehouse Caf located in Kolkata, you will play a crucial role in overseeing all bar operations to ensure high-quality customer service and a safe environment. Your responsibilities will include managing inventory, training and supervising staff, developing sales strategies, and handling customer complaints effectively. Your goal will be to create a memorable dining experience for our guests by maintaining a clean and safe bar area while complying with health and safety regulations. Key Responsibilities: - Oversee all bar operations to ensure efficient and high-quality customer service - Manage inventory and stock levels to meet customer demands - Train and supervise bar staff to deliver exceptional service - Develop sales strategies to maximize revenue and profitability - Create and update drink menus to cater to the preferences of our guests - Handle customer complaints promptly and effectively - Ensure compliance with health and safety regulations at all times Qualifications Required: - Excellent Customer Service and Communication skills - Experience in Food & Beverage management - Ability to train and supervise staff effectively - Sales skills and the ability to develop sales strategies - Strong organizational and problem-solving abilities - Experience in the hospitality industry is a plus - Bachelor's degree in Hospitality Management, Business Administration, or related field preferred,