Voyage Program - F&B Operations Professional

1 - 3 years

6 - 10 Lacs

Posted:2 days ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced professional to join our team in the hospitality industry. The ideal candidate will have 1-3 years of experience in F&B operations and be based in India.

Roles and Responsibility
  • Manage and coordinate food and beverage operations on board ships.
  • Ensure high-quality service delivery to guests and crew members.
  • Maintain inventory and supplies of food and beverages.
  • Collaborate with other departments to ensure smooth ship operations.
  • Implement and maintain health and safety protocols.
  • Analyze customer feedback and improve menu offerings and service quality.
Job Requirements
  • Proven experience in F&B operations, preferably in the hospitality industry.
  • Strong knowledge of food safety and hygiene practices.
  • Excellent communication and interpersonal skills.
  • Ability to work well under pressure and manage multiple tasks simultaneously.
  • Familiarity with point-of-sale systems and inventory management software.
  • Strong attention to detail and ability to maintain high standards of quality and service.
*Note - Job has been sourced from social media platforms/other public websites.

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