Sous Chef

SKETCH RESTAURANT, LLC

0 years

0 Lacs

mumbai maharashtra india

Posted:1 day ago| Platform: Foundit logo

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Skills Required

menu planning meal preparation inventory management plating food safety and hygiene standards ordering supplies cooking techniques culinary skills

Work Mode

On-site

Job Type

Full Time

Job Description

Company Description

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Role Description

This is a full-time, on-site role for a Sous Chef at SKETCH RESTAURANT, LLC, located in Mumbai. The Sous Chef will assist the Head Chef in daily kitchen operations, oversee food preparation, and ensure quality standards are maintained. Responsibilities include managing kitchen staff, coordinating kitchen activities, monitoring food inventory, and ensuring compliance with health and safety standards. The Sous Chef will also contribute to menu planning, and assist in training and mentoring kitchen staff members.

Qualifications

Proven culinary skills, including meal preparation, plating, and cooking techniques
Leadership and team management capabilities to supervise kitchen staff and ensure smooth operations
Strong knowledge of food safety and hygiene standards
Experience in inventory management and ordering supplies
Creativity in menu planning and developing new recipes
Ability to work efficiently in a high-pressure kitchen environment
Previous experience as a Sous Chef or a similar culinary position
Formal culinary training or certification is preferred
Excellent organizational and time-management skills

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Sous Chef