11 Ordering Supplies Jobs

We are currently looking for a licensed and experienced pharmacist to join our team. As a pharmacist, you will be responsible for dispensing medications, providing expert advice, and ensuring exceptional customer service. Your role will involve dispensing medications and providing instructions on proper usage. You will also counsel patients on medication usage, potential side effects, and interactions. In addition, you will be expected to manage and maintain patient records, collaborate with other healthcare professionals to optimize patient care, and stay up-to-date with industry developments and advancements. You will play a crucial role in maintaining inventory, ordering supplies as needed, providing immunizations and health screenings, and ensuring a high level of customer service. The ideal candidate for this position should have a Bachelor's or Doctor of Pharmacy degree and current licensure to practice pharmacy. Proven experience in a retail or clinical pharmacy setting is required, along with strong communication and interpersonal skills. The ability to work in a fast-paced environment and familiarity with pharmacy software and technology are also necessary. Preferred qualifications include experience with medication therapy management, knowledge of herbal and natural supplements, and certification in immunization or other specialized areas. In return, we offer a competitive salary and benefits package, opportunities for professional growth and development, and a collaborative and supportive work environment. If you are a motivated and patient-focused pharmacist seeking a new challenge, we invite you to submit your application, including your resume and cover letter.,

You will be responsible for supervising warehouse staff and daily activities, managing, evaluating, and reporting on warehouse productivity, as well as tracking and coordinating the receipt, storage, and timely delivery of goods and materials. It is essential that you are proficient in Hindi language for effective communication. Your duties will include ordering supplies, maintaining suitable inventory levels, checking orders, bills, items received, inventory, and deliveries for accuracy. You will also be required to maintain records, report relevant information, and prepare any necessary documentation. Ensuring basic maintenance standards and compliance with health and safety regulations will be part of your responsibilities. You will need to perform a daily inspection of the warehouse grounds, coordinate and maintain fleets and equipment, as well as communicate and coordinate with other departments and customers. This is a full-time position with benefits including health insurance and Provident Fund. The ideal candidate should have a Diploma and at least 2 years of experience as a warehouse supervisor. Proficiency in Malayalam language is preferred. The work location is in person, and if you are interested in this opportunity, please contact the employer at +91 9947350555.,

As a Warehouse Manager, you will be responsible for supervising warehouse staff and their daily activities. You will manage, evaluate, and report on warehouse productivity while tracking and coordinating the receipt, storage, and timely delivery of goods and materials. It will be your duty to order supplies, maintain suitable inventory levels, and ensure accuracy in orders, bills, items received, inventory, and deliveries. Additionally, maintaining records, reporting relevant information, and preparing necessary documentation will be part of your role. You must ensure basic maintenance standards and compliance with health and safety regulations at all times. Performing a daily inspection of the warehouse grounds and effectively communicating and coordinating with other departments are essential tasks in this position. To qualify for this role, a degree in business, management, logistics, or a related field is preferred. Previous experience as a warehouse supervisor or in a similar management position is required. Strong working knowledge of warehouse operations and management, time management skills, and the ability to delegate tasks are essential. You should possess excellent leadership and organizational skills, along with strong communication and interpersonal abilities. Proficiency in Microsoft Office and data entry software, as well as problem-solving skills, are also necessary. The benefits offered for this position include free lunch, ESI/EPF benefits, and free uniforms. The salary range for a Warehouse Manager is between 20K to 25K, and the job location is in Coimbatore. This is a full-time, permanent position suitable for candidates with 2-5 years of experience. Furthermore, the job types are full-time and permanent, with benefits such as food provided, health insurance, and provident fund. The work schedule consists of day shift and fixed shift, with additional performance and yearly bonuses. If you meet the qualifications and requirements mentioned above and are willing to work in person at the specified Coimbatore location, this Warehouse Manager position offers a challenging yet rewarding opportunity.,

Key Responsibilities Oversee daily kitchen operations and food preparation. Design and create menus with a focus on creativity and quality. Supervise and train kitchen staff, ensuring adherence to culinary standards. Manage inventory, ordering supplies, and control costs efficiently. Ensure compliance with health, safety, and sanitation regulations. Innovate and experiment with recipes and food presentation. Collaborate with management to enhance the overall dining experience. Qualifications and Skills Extensive culinary experience and formal culinary education or certification. Strong leadership and team management skills. Expertise in menu planning, food preparation, and presentation. Knowledge of kitchen safety, hygiene, and budget management. Creativity and passion for culinary arts, with excellent organizational skills. This role combines culinary mastery with leadership responsibilities to uphold the highest gastronomic standards in professional kitchens.

You will be joining our team as an Engineer I, with the business title of Mechanical Engineer. We are looking for an experienced individual with a strong background in SolidWorks 3D CAD modeling and drafting, requiring a minimum of 5 years of relevant experience. Your responsibilities as a CAD Engineer will include creating detailed 3D CAD models using SolidWorks, ensuring accuracy and compliance with design specifications. You will be tasked with generating engineering drawings, collaborating with cross-functional teams to understand project requirements, and providing technical support for prototype development and 3D scanning and printing. In addition to your engineering duties, you will also serve as a Lab Monitor, overseeing lab operations to ensure smooth functioning. This will involve tasks such as lab inventory management, ordering supplies, maintaining health and safety protocols, and supervising lab technician activities. The lab areas you will be responsible for include Water Chemistry, Microbiology, Induction Motor testing (up to 10HP), Electronics/PCB development lab, Water pump testing lab (up to 10HP), 3D printing and LASER scanning, and Swimming pool equipment testing. In terms of qualifications, we are looking for candidates with a Bachelor's degree in Mechanical Engineering or a related field, at least 3 years of experience in CAD modeling and prototype development using SolidWorks, and a total minimum experience of 5 years. Proficiency in SolidWorks, knowledge of advanced modeling techniques, and exposure to plastics and castings will be advantageous. Additionally, candidates with knowledge of Geometric Dimensioning and Tolerancing, experience with rapid prototyping techniques, and familiarity with other CAD software like AutoCAD or CATIA will be preferred. You should possess excellent problem-solving skills, the ability to work in a fast-paced environment, strong communication and collaboration skills, and the capacity to multitask and prioritize effectively. Experience in product design and development, working in a water-related lab, and proficiency in MSOffice and relevant regulatory standards will be beneficial. Pentair is an Equal Opportunity Employer that values diversity and believes in the importance of a varied workforce for continued success.,

You will be responsible for preparing and serving hot and cold drinks, such as coffee beverages, at Oberoi International School. Your duties will include cleaning and sanitizing work areas, utensils, and equipment, as well as cleaning service and seating areas. You will describe menu items to customers and suggest products, take orders, and serve snacks like pastries, puffs, and sandwiches. Your shift timings will be from 6am to 5pm, Monday to Friday, at either the Goregaon or JVLR location of Oberoi International School. You will need to report at 6am at Westin, change into your uniform, and prepare for stock loading into the van. After the school closes at 4pm, a vehicle will pick up staff at JVLR and Goregaon locations and drop them back at Westin. Cups will be accounted for against sales. This is a full-time position where food will be provided. The work location is in person, and the expected start date is 05/09/2025.,

You will be working as a full-time on-site Assistant Chef in Ahmednagar. Your main responsibility will be to support the head chef in daily kitchen operations, which includes tasks such as food preparation, cooking, and plating. It is essential to maintain kitchen cleanliness, ensure food quality, adhere to health and safety standards, and assist in managing inventory and ordering supplies. To excel in this role, you should be proficient in food preparation, cooking, and plating techniques. A good understanding of health and safety standards in a kitchen environment is crucial. Experience in inventory management and ordering supplies will be beneficial. Your kitchen hygiene and cleanliness practices should be excellent. Strong organizational and time management skills are required, along with adaptability to work effectively in a high-pressure environment. While prior experience in a culinary role is advantageous, it is not mandatory. Having culinary education or formal training will be an added advantage for this position.,

The Workshop Manager position at Malwa Automobiles in Jaora is a full-time on-site role that involves overseeing the daily operations of the workshop. As the Workshop Manager, your primary responsibility will be to ensure the smooth and efficient running of maintenance and repair services. This includes managing the workshop team, scheduling work orders, and maintaining high standards of quality and safety. Key responsibilities of the role also include liaising with customers to ensure their satisfaction, monitoring inventory levels, ordering supplies, and ensuring compliance with industry regulations and standards. To excel in this role, you should have experience in automotive repair and maintenance, workshop management, and team leadership. The ideal candidate for this position will possess strong organizational, time management, and problem-solving skills. Excellent communication and customer service skills are essential for effectively interacting with customers and team members. Knowledge of industry safety standards and regulatory requirements is crucial to maintain a safe working environment. The Workshop Manager should be able to work independently and manage multiple tasks efficiently. Proficiency in using relevant software for workshop management is a plus. Additionally, having relevant certifications or diplomas in automotive technology or related fields will be beneficial. If you are passionate about automotive repair, have a knack for leadership, and possess the necessary skills and qualifications, we encourage you to apply for the Workshop Manager position at Malwa Automobiles.,

You will be responsible for answering phone calls, responding to emails, and interacting with vendors and other staff members. Your role will involve maintaining files, organizing documents, and ensuring that information is easily accessible. Additionally, you will be in charge of ordering supplies, coordinating the maintenance of office equipment, and ensuring a tidy workspace. Your tasks will also include inputting data into spreadsheets or databases, and maintaining accurate records. You may need to provide support to colleagues or executives as needed, which could involve preparing reports or presentations. Furthermore, you will assist with special projects or events, ensuring that deadlines are met. The job is full-time and requires a Bachelor's degree (Preferred) with at least 1 year of experience in Customer Service and 2 years of experience as an Office Assistant. Fluency in Hindi and English is preferred. The work location is in person in Faridabad, Haryana, so reliable commuting or planning to relocate before starting work is required. The job offers benefits such as Provident Fund and cell phone reimbursement. The schedule is a day shift. If you are interested, please drop your CV to Miss Anbreen at 9667769323.,

As a Chef de Partie at Greenr, you will be responsible for overseeing the kitchen, ensuring the preparation and presentation of high-quality dishes. You will work closely with the kitchen team to maintain the cafe's culinary standards, manage kitchen operations, and contribute to menu development. Your role requires strong culinary skills, leadership abilities, and a passion for sustainable and healthy food. You will oversee the preparation, cooking, and presentation of dishes in your section while ensuring they meet the cafe's quality standards and specifications. Additionally, you will assist in developing and updating menu items, focusing on sustainable and healthy ingredients. Experimenting with new recipes and cooking techniques to enhance menu offerings will be part of your responsibilities. Managing the inventory of your section, coordinating with the head chef and kitchen staff to order supplies, and communicating effectively with the front-of-house team to meet customer preferences and special requests are also key aspects of your role. Furthermore, mentoring and training junior chefs and kitchen staff to foster a positive and collaborative work environment will be expected. To qualify for this position, you should have proven experience as a Chef de Partie or in a similar culinary role. A culinary degree or relevant certification is preferred. Strong knowledge of cooking techniques, food safety, and kitchen management is essential. Excellent organizational and multitasking abilities, the capacity to work under pressure and meet tight deadlines, creativity, and a passion for sustainable and healthy cooking are also required. Good communication and leadership skills, attention to detail, a commitment to maintaining high standards, and flexibility to work various shifts, including evenings, weekends, and holidays are important for success in this role. Knowledge of local and seasonal ingredients is a plus. This is a full-time position with benefits including provided food, health insurance, paid sick time, and Provident Fund. The schedule includes day shifts, evening shifts, morning shifts, rotational shifts, and weekend availability. The work location is in person, and the ability to commute/relocate to Mumbai, Maharashtra, is required. If you have at least 4 years of total work experience and meet the qualifications outlined above, we encourage you to apply for this exciting opportunity at Greenr.,

You will be responsible for business development in Mumbai/ Navi Mumbai/ other regions pan-India. You will engage in client servicing for existing clients, ensuring smooth rapport and coordination. Additionally, you will provide support to administrative staff and maintain communication with internal and external customers 24 x 7, meeting deadlines and submitting reports to the Head of Department. Your role will involve the preparation of MIS reports, documentation, and reporting to the marketing department. You will also be responsible for ordering supplies, tracking usage, and demonstrating a good understanding of the market. As a self-starter with strong market knowledge, you will assist and coordinate with the sales and marketing teams. Supporting the sales staff in managing and documenting customer accounts, conducting competitor product analysis, and preparing reports will be part of your responsibilities. You will also be tasked with preparing and reconciling customer balances, as well as utilizing computer skills for email writing, Excel, Word, and PowerPoint presentations. A deep understanding of the company's products and efforts to enhance customer experience through marketing skills is essential. The ideal candidate will have 3 to 8 years of experience in the packaging industry, preferably in Carton boxes. You should reside near the Lower Parel area and possess excellent communication skills. Qualifications required for this role include a Diploma in Packaging Industry, a Graduate degree, or an MBA in Marketing.,