Posted:1 day ago|
Platform:
On-site
Full Time
We are looking for a talented and experienced Sous Chef to join our culinary team and help lead kitchen operations. As the right hand to the Head Chef, the Sous Chef will play a key role in managing food preparation, ensuring high-quality standards, supervising kitchen staff, and contributing to a smooth and efficient kitchen workflow. The ideal candidate is a strong leader, a creative cook, and thrives under pressure.
Job Types: Full-time, Permanent
Pay: ₹45,000.00 - ₹55,000.00 per month
Work Location: In person
I’Deli Cafe
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