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For Employers

Sous Chef

LULU FLIGHT KITCHEN PRIVATE LIMITED

2 years

|

0 Lacs

Kochi Kerala India

Posted:5 months ago| Platform:

Apply

Skills Required

chef presentation maintenance schedule training development compliance nutrition regulations payroll communication

Work Mode

On-site

Job Type

Full Time

Job Description

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.

Responsibilities

Oversee and assist the kitchen staff in all aspects of food production
Evaluate food products to ensure consistent quality standards
Establish and maintain a regular maintenance schedule for all kitchen areas and equipment
Provide training and professional development opportunities for all kitchen staff
Compliance with nutrition sanitation regulations and safety standards
Ability to keep time and payroll records
Ability to perform administrative duties
To maintain a positive and professional approach with coworkers and guest

Qualifications

2+ years' of culinary or kitchen experience
Excellent interpersonal and verbal communication skills
Highly organized with excellent attention to detail

More Jobs at LULU FLIGHT KITCHEN PRIVATE LIMITED

Sous Chef

Kochi, Kerala, India

Salary: Not disclosed

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LULU FLIGHT KITCHEN PRIVATE LIMITED

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