Restaurant Manager

We are seeking an experienced Restaurant Manager / F & B Manager to oversee daily operations, drive customer service excellence, and ensure financial performance aligns with business goals. instawork.com+1Recruiting Resources+1

Key Responsibilities

• Lead front‑ and back‑of‑house teams: hiring, training, scheduling, and performance coaching.
• Supervise daily operations to ensure quality, service, and consistent brand standards.
• Monitor customer feedback and address complaints to maintain high satisfaction levels.
• Manage inventory and supplies—order and negotiate with vendors to control costs and minimize waste.
• Prepare financial reports, analyze revenues and expenses, forecast sales, and control costs.
• Ensure regulatory compliance: health, safety, food hygiene, and licensing.
• Contribute to marketing, special events, and local promotions to boost traffic and visibility.

Job Type: Full-time

Pay: ₹20,000.00 - ₹30,000.00 per month

Benefits:

• Food provided
• Health insurance
• Life insurance
• Provident Fund

Schedule:

• Day shift

Supplemental Pay:

• Performance bonus

Work Location: In person