Program Lead - Enterprise Promotion & Convergence

RESPONSIBILITIES:

TSU

Key Roles and Responsibilities:

(A) Project Planning & Management

(B) Business Management & Compliance Support

DKR

DKR

(4) Oversee and guide team in establishment of at least 10 private food enterprises on different models across few blocks of Bihar;

PMFME

(C) Stakeholder and Partnership Management

(1) Maintain excellent relationships and association with the state governmental officials to ensure that the technical support provided by the WEE team;
(2) Oversee branding, digital campaigns, and partnerships with platforms like Swiggy and Zomato;(3) Work closely with the state PCI team members in addressing any requirements for the donor and other major stakeholders.

(D) Reporting & Documentation

(1) Finalise captured learnings, project activities and best practices for dissemination at different online and offline platforms for upkeeping projects visibility;

(2) Lead the designing and finalising of state indicators and MIS and ensure timely reporting;

PCI

(4) Finalise meeting notes, draft articles, speeches, briefings, presentations, reports, documents and collated information as and when required for the national and state office

(E)

(1) Develop and submit the progress reports to and attend briefing meetings and discussions with the donor representatives;

(2) Support in quality and timely completion of final deliverables;

(3) Assist the donor-facing presentation and dissemination of all final products, as required.

(F) Team Management

(2) Provide leadership and mentorship to the team, fostering a culture of innovation and collaboration.

Other Responsibilities

To carry out any other relevant duties as required and assigned by Senior Director-Strategic Partnerships & WEE.

QUALIFICATIONS, EXPERIENCE AND COMPETENCIES:

Qualifications

Experience

(2) Applicants must have experience in strategic planning, business modelling, and enterprise growth strategies, especially in the food/ FMCG sector;
(3) Extensive experience in market linkages, supply chain management, and working with micro and small enterprises.

Skills and Competencies

(1) Good analytical and problem-solving skills;
(2) Ability to develop and implement sustainable business models for food enterprises;

(3) Strong understanding of value chain development, particularly in the food processing sector;

(4) Excellent oral and written English skills;

(5) Digital literacy including word processing, database systems, and PowerPoint. Strong command of excel and budget management is a plus.

Values

PCI

(4) Boldness - Boldness requires disruptive thinking backed up by courage and conviction;

(5) Creativity - Creativity ensures dynamic responsiveness, relevance and impact;

(6) Integrity - Integrity is non-negotiable in both personal and professional domains.