Production/Procurement Lead (Non Perishable Food Products)

10 years

20 - 30 Lacs

Posted:1 month ago| Platform: Linkedin logo

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Work Mode

On-site

Job Type

Full Time

Job Description

About the Company

We are a bio-farming focused social enterprise designed to address three of the world’s most pressing concerns:
  • Nutrition deficiency
  • Climate change
  • Farmer livelihoods
We do so through a unique, hub-and-spoke model designed to be sustainable and scalable.

Regenerative Agriculture

The company's farming practices push the bar well beyond conventional organic into standards that are now being recognized as Regenerative Organic (a term initiated by The Rodale Institute).

Key Dimensions Include

  • Companion cropping
  • Crop sequencing
  • Photosynthesis support
  • Soil life enhancement through microbial culture
All of which significantly enhances the bio-availability and nutrient density of the produce.This unique new design was recently awarded the Food System Vision 2050 Prize by Rockefeller Foundation and has been selected as one of the finalists at the Global TFF Challenge 2021: “How to feed 10 billion people by 2050 on a hotter planet?”.

Collaborating For The Future

This humble attempt of ours to create a prototype for a food system of the future necessarily includes collaborating with all key actors of the food system such as:
  • Policy makers
  • Trade
  • The F&B industry
The company looks forward to meaningful and creative collaborations with key institutions and individuals to build a nutrition-secure future for all.

The Company Has Started Producing Non-perishable Products Such As

  • Spices (ginger/turmeric)
  • Millets
  • Oilseeds
  • Grams
in addition to the vegetables that it's growing.This will be a mid-management level role focusing on producing and working with FPOs and farmer groups across the country for non-perishables.

Requirement

  • At least 10 years of relevant experience
  • Contacts of working with large FPOs or farmer groups either through contract farming or direct sourcing from these groups
  • Experience with a large FMCG company and handling large scale procurement projects in India
  • Ability to lead the business initially and develop a team
  • Responsibility for producing all the non-perishables which have been demanded by sales
  • Leading a team eventually as the business grows
  • Significant knowledge of market requirements in terms of type of crops, variety of produce, quality specifications, etc.
  • Experience working on the ground with farmers and willingness to travel across the country
  • Management of post-procurement supply chain activities

Salary and Compensation

: Rs. 20 to 30 LPASkills: procurement,supply chain optimization,contract farming,farmer relations,team leadership,agriculture,supply chain management,fpo engagement,project management,quality assurance,market analysis

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