Plant Quality Manager

We’re Hiring | Plant Quality Manager

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Plant Quality Manager

The Plant Quality Manager will be responsible for overseeing end-to-end quality operations, ensuring food safety compliance, managing audits, maintaining documentation, and to meet global quality standards.

Key Responsibilities

Plant Quality & Compliance

• To look and monitor quality control processes across production, packing, and dispatch.
• Ensure adherence to food safety standards such as FSSAI, BRC, ISO, HACCP, and customer specifications.
• Implement and maintain GMP, GHP, and hygiene practices across the plant.

Documentation & Traceability

• Manage complete quality documentation, SOPs, records, and reports.
• Ensure effective

  batch-wise traceability

  from raw material to finished goods.
• Handle deviation reports, CAPA, and continuous improvement records.

Sensory & Product Evaluation

• Conduct and supervise

  sensory evaluation

  of raw materials and finished products.
• Ensure consistency in product quality as per customer requirements.

Audit & Client Handling

• To handle internal, external, and third-party audits.
• Coordinate with certification bodies and customers during audits and inspections.
• Handle communication related to quality concerns, complaints, and approvals.

Candidate Profile

• Graduate/Post-Graduate in Food Technology / Microbiology / Quality Management.
• Minimum

  5–8 years of experience

  in food manufacturing (dehydrated products preferred).
• Strong knowledge of

  traceability systems, sensory analysis, audits, and documentation

  .
• Excellent communication skills for client and certification interactions.
• Willingness to work in

  flexible shifts

  .

How to Apply

Interested candidates may share their CV at hr@murtuzafoods.com