Posted:1 month ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Pantry 2nd Comi to join our team at SHRI SAI HOSPITALITY. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants.


Roles and Responsibility
  • Manage and maintain high standards of food quality and presentation.
  • Assist the Chef de Partie in planning menus and preparing special dishes.
  • Ensure efficient kitchen operations and maintain a clean environment.
  • Collaborate with other chefs to achieve culinary excellence.
  • Develop new recipes and menus to enhance the dining experience.
  • Maintain inventory of ingredients and supplies.

Job Requirements
  • Proven experience as a Pantry 2nd Comi or similar role in a hotel or restaurant.
  • Strong knowledge of food preparation and cooking techniques.
  • Excellent communication and teamwork skills.
  • Ability to work under pressure and meet deadlines.
  • Familiarity with kitchen equipment and utensils.
  • Attention to detail and commitment to delivering high-quality service.

*Note - Job has been sourced from social media platforms/other public websites.

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