3330 Hotel Experience Jobs - Page 43

Supervise and coordinate activities of housekeeping staff. Conduct regular inspections of facilities to ensure cleanliness standards are met. Develop and implement housekeeping procedures and policies. Train new employees on proper cleaning techniques and equipment usage. Maintain inventory of cleaning supplies and equipment. Schedule and assign daily tasks to housekeeping staff. Handle customer complaints and address issues in a timely manner. Ensure compliance with health, safety, and sanitation regulations. Please call this no 9947640555 for more details. Job Type: Full-time Pay: ₹20,000.00 - ₹21,000.00 per month Benefits: Health insurance Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person Speak with the employer +91 9947640555

About Pema Wellness Retreat Pema Wellness Retreat is a premier destination for holistic health and well-being, offering a serene and luxurious environment for guests seeking rejuvenation through natural healing therapies. Located in the picturesque coastal city of Visakhapatnam, Andhra Pradesh, we pride ourselves on delivering exceptional hospitality and a transformative wellness experience. Job Overview We are seeking a dedicated and detail-oriented Housekeeping Associate to join our team. The ideal candidate will ensure the highest standards of cleanliness and hygiene across our guest rooms, spa areas, and common spaces, contributing to an exceptional guest experience. Key Responsibilities Maintain cleanliness and orderliness of guest rooms, bathrooms, and common areas as per Pema Wellness Retreat’s high standards. Change bed linens, replace towels, and replenish amenities as required. Perform deep cleaning tasks such as vacuuming, dusting, mopping, and sanitizing surfaces. Ensure timely collection and disposal of waste in designated areas. Handle guest requests promptly and courteously, providing outstanding service. Monitor and report any maintenance issues, damages, or safety concerns. Follow housekeeping protocols, including the use of eco-friendly cleaning products. Work collaboratively with other team members to uphold a peaceful and relaxing environment for guests. Adhere to health, safety, and hygiene regulations at all times. Qualifications & Requirements Previous experience in housekeeping, preferably in a wellness retreat, resort, or luxury hospitality setting. Strong attention to detail and commitment to maintaining high cleanliness standards. Good communication and interpersonal skills. Ability to work efficiently in a fast-paced environment. Physical stamina to perform cleaning tasks and work on feet for extended periods. Positive attitude, teamwork, and a guest-focused mindset. Willingness to work flexible hours, including weekends and holidays. Job Type: Full-time Pay: ₹15,000.00 - ₹19,000.00 per month Benefits: Food provided Paid sick time Provident Fund Ability to commute/relocate: Visakhapatnam, Andhra Pradesh: Reliably commute or planning to relocate before starting work (Required) Experience: Housekeeping: 1 year (Required) total work: 1 year (Required) Shift availability: Day Shift (Required) Night Shift (Required) Overnight Shift (Required) Work Location: In person

We are looking for a Travel Sales Executive to join our team. This role involves handling calls, providing exceptional customer support, and addressing queries and concerns related to Hospitality, Travel & Tourism. The role offers ₹8000 - ₹10000 and a dynamic environment with opportunities for growth. Key Responsibilities: Handle customer calls in a professional and efficient manner Address customer queries, concerns, and complaints with a problem-solving approach Maintain accurate records of customer interactions and follow-ups Provide timely and relevant information to customers to resolve their issues Work collaboratively with other teams to escalate and resolve complex issues Meet performance targets, including call handling time, customer satisfaction, and issue resolution rates * Job Requirements: The minimum qualification for this role is Graduate and 1 - 4 years of experience. You will be responsible for resolving customer complaints, offering relevant information, and escalating complex issues to the appropriate department when necessary. Candidates must be open to a 6 days working week during the Day shift. It is a Full Time Customer Support / TeleCaller job for candidates with 1 - 4 years of experience. Job Types: Full-time, Permanent Pay: ₹8,000.00 - ₹10,000.00 per month Language: English (Preferred) Location: Dwarka, Nashik, Maharashtra (Preferred) Work Location: In person

About the Role: We’re looking for energetic and customer-focused Guest Relation Executives (GREs) to be the face of our brand. You’ll ensure guests receive a warm welcome, smooth service, and personalized attention throughout their experience. Key Responsibilities: Greet guests warmly and assist with food menu or service-related queries Handle guest feedback and resolve concerns professionally Coordinate with kitchen and service teams to ensure seamless experience Upsell menu items and loyalty programs Maintain high standards of cleanliness and guest area presentation Key Requirements: Strong communication and interpersonal skills Positive attitude, well-groomed appearance, and customer-first mindset Prior experience in cafes, hotels, or restaurants is a plus Ability to handle multiple guests and work under pressure Experience required: 3 Years minimum Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Paid sick time Education: Diploma (Required) Experience: Guest relations: 1 year (Required) Willingness to travel: 50% (Preferred) Work Location: In person

About Us At Windermere Retreats, we blend authentic charm with quiet luxury in the Western Ghats of Kerala. Our commitment to thoughtful hospitality is deeply rooted in nature, heritage, and personalized experiences. We're looking for a hands-on Housekeeping Supervisor who shares our attention to detail and care for people and spaces. Job Description The Housekeeping Supervisor will oversee the daily operations of the housekeeping department, ensuring rooms and public areas are maintained to the highest standard of cleanliness and presentation. You will lead and guide the housekeeping team, uphold inventory control, and work closely with front office and maintenance teams. Key Responsibilities Supervise and train housekeeping staff to deliver high standards of cleanliness and hospitality Conduct room checks and ensure timely turnover of guest rooms Maintain cleaning schedules for rooms and public areas Ensure adequate stock of linen, amenities, and cleaning supplies Coordinate laundry operations (in-house or outsourced) Maintain housekeeping records and daily reports Report maintenance issues and follow up on timely resolution Uphold hygiene and safety protocols Assist in preparing duty rosters and managing staff attendance You will also be required to be hands on in housekeeping working Qualifications Minimum 4 years of housekeeping experience, with at least 1 year in a supervisory role Prior experience in a boutique resort or leisure property preferred Strong eye for detail, organizational skills, and leadership ability Basic computer knowledge and ability to manage inventories Ability to communicate in English and Malayalam Calm, approachable personality with a focus on guest satisfaction Job Types: Full-time, Permanent Pay: ₹22,000.00 - ₹27,000.00 per month Benefits: Food provided Work Location: In person

Key Responsibilities: Perform daily cleaning tasks including dusting, sweeping, mopping, vacuuming, and sanitizing office areas (workstations, conference rooms, restrooms, etc.). Maintain cleanliness of reception area, pantry, and break rooms. Clean windows, glass partitions, and mirrors as required. Report any maintenance or repair needs to the Facility Manager. Ensure office equipment (coffee machines, water dispensers, etc.) are clean and operational. Support staff during office events and meetings by preparing rooms, serving refreshments, and cleaning afterward. Qualification: 12th Pass Experience: At least 2 years Provel track record as a housekeeping supervisor. Experience from Hotel industry will be an added advantage Requirements: Proven experience in housekeeping or cleaning roles (office or commercial preferred). Basic knowledge of cleaning chemicals and supplies. Ability to work independently with minimal supervision. Good physical stamina and attention to detail. Trustworthy and punctual. Ability to communicate in basic English or local language. Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Work Location: In person

We are looking for female candidate in and around 10 km surrounding kakkodi kozhikode. To assists clients in planning and booking their travel arrangements, including flights, accommodations, transportation, and activities, by understanding their needs, budget, and preferences, providing expert advice on destinations, local customs, and travel documents, and coordinating all aspects of their trip to ensure a smooth and enjoyable experience; essentially acting as a consultant to help clients find the best travel options based on their specific requirements. *AIR TICKETING *BUS & TRAIN TICKETS *HOLIDAY PACKAGES Job Type: Full-time Pay: ₹7,500.00 - ₹12,000.00 per month Schedule: Day shift Supplemental Pay: Commission pay Performance bonus Application Question(s): Are you located near to Kakkodi Kozhikode ? Experience: Travel planning: 1 year (Required) Language: English (Required) Work Location: In person

Additional Information Job Number 25124458 Job Category Information Technology Location Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India, 560048 Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY The Voyage Global Leadership Development Program Voyage: Training tomorrow’s leaders today Marriott International welcomes recent university graduates to experience the career development adventure of a lifetime and a world of leadership opportunities. Our global leadership development program, Voyage, propels participants on a mentored, learning-inspired journey to prepare you for a successful career. Voyage is a full-time, paid development program. As an associate and trainee, you’ll build upon the skills you developed in school by participating in real world assignments. About the journey Voyage is an elite, award-winning program that provides a combination of hands-on, discipline-specific training and a leadership-focused curriculum. The program takes place at a Marriott International managed hotel, not a classroom, and is offered in 50+ countries. Voyage is available in the following disciplines: Accounting & Finance Culinary Engineering Event Operations Event Planning Food & Beverage Operations Human Resources Revenue Management Rooms Operations Sales & Marketing When you join Voyage, you gain access to Marriott’s senior leaders and coaches and have many opportunities to stand out. You’ll participate in mini-rotations across the disciplines to learn firsthand how to manage various hotel functions and to connect with current and former Voyage participants through our social collaboration tools. Each individual’s Voyage journey is unique, spanning 12-18 months dependent upon your career interests, passions, goals, and location. You’ll immediately be immersed in our rich culture and portfolio of global brands to learn how Marriott sets the standard of industry excellence. The experience you’ll gain Voyage participants learn by doing! You’ll be fully immersed in the day-to-day operations of a hotel. If accepted into this elite program, you will: Cultivate customer relationships Be a champion for innovation within the organization Get exposure to managing projects & people Improve processes & pitch new initiatives through your Voyage project Take on special projects that will draw upon all your training Destination: Marriott leadership You’ll participate in management meetings and collaborate with Voyage participants worldwide. You’ll be expected to solve challenges, as well as offer ideas and innovative solutions. You will also have an opportunity to provide feedback on your curriculum and have an impact on future Voyage hires’ experiences. After graduation, you’ll be well-prepared to pursue your passion and take on new challenges. Many program graduates are ready to step into a Marriott supervisory or entry-level management role right away, because the program has provided a foundation for future leadership. Ready to embark? To become a Voyage participant, you must have graduated from a university or hotel school within the past year. Other qualifications include: Bachelors degree or equivalent higher level education required (Associates degree acceptable for Culinary) Superior critical-thinking & interpersonal communication skills The ability to foster relationships & work collaboratively The ability to self-manage & be a self-starter A real desire for personal & professional growth Work authorization in the country you apply Those currently enrolled in a college/university with an expected graduation date within 12 months of the date of application may also be considered. Want to learn more? Visit MarriottU.com voyager At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

We are a high-end, contemporary fine-dining restaurant brand in Mumbai, renowned for our world-class culinary experiences, elegant ambiance, and exceptional service. We blend international flair with Indian sophistication to offer our patrons a unique gastronomic journey. We are currently seeking an experienced and charismatic Bartender to join our dynamic team and elevate the bar experience for our elite clientele. Key Responsibilities Prepare and serve alcoholic and non-alcoholic beverages in accordance with high-quality standards and recipes. Demonstrate deep knowledge of spirits, wines, cocktails, and mixology trends. Engage guests with professionalism and charm, offering recommendations and ensuring a luxury guest experience. Maintain cleanliness, organization, and hygiene of the bar area at all times. Manage bar inventory, requisition supplies, and minimize wastage. Uphold all health, safety, and licensing regulations. Handle POS transactions accurately and efficiently. Work collaboratively with the service team to ensure smooth operations during peak hours and special events. Consistently innovate the bar menu and contribute to seasonal or themed beverage programs. Qualifications & Requirements Minimum 2 years of experience as a bartender in a luxury or high-end restaurant, hotel, or bar. Certification in bartending/mixology or relevant hospitality courses is a plus. Strong knowledge of classic and contemporary cocktails, spirits, wines, and craft techniques. Excellent interpersonal and communication skills. Impeccable grooming and a professional demeanor. Ability to work in a fast-paced environment and remain calm under pressure. Flexibility to work evenings, weekends, and holidays as per business needs. What We Offer Competitive salary and service charge benefits Performance-based incentives Opportunities for training and career advancement Staff meals and uniform A chance to be part of one of Mumbai’s most exclusive hospitality experiences Job Type: Full-time Pay: ₹25,000.00 - ₹26,000.00 per month Work Location: In person

We are looking for a well trained personnel with house keeping experience with hospital / home. Freshers are also welcome. Training will be provided. Job Type: Full-time Pay: From ₹140,000.00 per year Schedule: Day shift Supplemental Pay: Overtime pay Performance bonus Shift allowance Work Location: In person Expected Start Date: 11/08/2025

Job Title: Food and Beverage Associate Reports to: Food and Beverage Manager/Supervisor Department: Food and Beverage Location: Gokulam Park at Coimbatore Job Summary: To provide exceptional food and beverage service to guests, ensuring a memorable dining experience. Key Responsibilities: 1. Guest Service: Provide prompt, courteous, and attentive service to guests, ensuring their dining experience meets expectations. 2. Food and Beverage Service: Take orders, serve food and beverages, and handle guest requests in a timely and professional manner. 3. Menu Knowledge: Familiarize yourself with menu items, ingredients, and preparation methods to answer guest questions and make recommendations. 4. Table Management: Manage table assignments, ensure proper table settings, and maintain a clean and organized dining area. 5. Cash Handling: Handle cash, credit card transactions, and operate a point-of-sale system accurately and efficiently. 6. Teamwork: Collaborate with other food and beverage staff to ensure seamless service delivery and maintain a positive team environment. 7. Safety and Hygiene: Adhere to hotel policies and procedures regarding food safety, hygiene, and sanitation. 8. Problem-Solving: Resolve guest complaints and issues promptly and professionally, ensuring guest satisfaction. 9. Need minimum one year hotel industry experience . Requirements: 1. Education: High school diploma or equivalent required; hospitality or food and beverage certification preferred. 2. Experience: Previous food and beverage experience in a hotel or restaurant environment preferred. 3. Skills: Excellent communication, interpersonal, and problem-solving skills; ability to work under pressure and manage multiple tasks simultaneously. 4. Knowledge: Familiarity with food and beverage operations, menu planning, and hospitality software. 5. Certifications: Food safety certification (e.g., ServSafe) and hospitality certification (e.g., Certified Hospitality Associate) preferred. Working Conditions: 1. Hours: Ability to work varied shifts, including mornings, evenings, and weekends. 2. Environment: Fast-paced, dynamic environment with frequent interactions with guests and staff. What We Offer: 1. Competitive Salary: Competitive salary and benefits package. 2. Opportunities for Growth: Opportunities for professional growth and development within the company. 3. Dynamic Work Environment: Dynamic and supportive work environment with a team of experienced hospitality professionals. Job Types: Full-time, Permanent Pay: ₹15,500.00 - ₹18,000.00 per month Benefits: Commuter assistance Food provided Health insurance Leave encashment Paid sick time Paid time off Provident Fund Schedule: Day shift Morning shift Rotational shift Supplemental Pay: Performance bonus Yearly bonus Work Location: In person Application Deadline: 30/04/2025 Expected Start Date: 01/08/2025

Executive chef for a flight catering unit The executive chef should have a executive chef experience for than 10 years He should have a Hotel management degree be able to work on Computer, should have good knowledge of reverting to e mails. - Hands on experience in food costing and cost control. Hands on experience in recipe management Responsible for day-to-day operations of kitchen. Control costs and ensure profitability. Provide food cost on daily basis to management Job Types: Full-time, Permanent Pay: ₹50,000.00 - ₹60,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Night shift Rotational shift Application Deadline: 20/08/2025 Expected Start Date: 05/08/2025

Job Summary: The Captain ensures efficient dining operations, supervises F&B staff, and provides outstanding customer service to all guests. Key Responsibilities: Supervise service staff during lunch/dinner service. Allocate tables and take special requests from guests. Coordinate with kitchen staff for timely order delivery. Handle billing, tips, and feedback from guests. Maintain dining area decorum and cleanliness. Train stewards and ensure SOPs are followed. Profile Requirements: 2+ years of experience in hotel or resort F&B service. Good communication in English, Hindi, and Marathi. Presentable appearance with guest-handling skills. Knowledge of food pairing, serving etiquette, and menu knowledge. Must be punctual, disciplined, and service-driven. Job Type: Full-time Pay: ₹15,000.00 - ₹22,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Supplemental Pay: Performance bonus

Housekeeping Supervisor · Training housekeepers on cleaning and maintenance tasks · Overseeing staff performance on a daily basis · Checking rooms and common areas, including stairways and lounge areas,for cleanliness Job Type: Full-time Pay: ₹8,086.00 - ₹15,000.00 per month Schedule: Day shift Ability to commute/relocate: Shahmirpet, Andhra Pradesh: Reliably commute or planning to relocate before starting work (Required) Experience: total work: 5 years (Preferred) Work Location: In person

We are looking for a responsible and experienced Housekeeping manager to lead housekeeping team and ensure cleanliness, hygiene, and upkeep of the premises. - Key Responsibilities: Supervise and manage housekeeping staff on a daily basis Prepare duty rosters and assign tasks to housekeeping staff Ensure all rooms, restrooms, and common areas are cleaned and maintained properly Conduct regular inspections and audits for cleanliness standards Maintain inventory of cleaning supplies and ensure timely procurement Handle laundry operations if applicable Train new housekeeping staff on protocols and cleanliness standards Report any repair/maintenance issues to the maintenance department Ensure compliance with health and safety regulations Maintain records of staff attendance and performance - Requirements: Proven experience as a housekeeping supervisor or in a similar role Strong leadership and team management skills Good communication and interpersonal abilities Ability to work flexible hours/shifts Knowledge of housekeeping procedures and equipment Basic computer skills (for reporting and scheduling) - About the Company: A Royale Group Of hotels best 3 star hotels in mount Abu offering array of luxury accommodation and premium amenities. Nestled on beautiful hills of mount Abu of aravali range surrounded by Lush forest. OUR HOTELS IN MOUNT ABU provides a serene escape with its cool breezy whether and breathtaking hill views whether you are looking to relax or explore mount Abu Hotel Royale palace offers the perfect setting for memorable vacation. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Ability to commute/relocate: Mount Abu, Rajasthan: Reliably commute or planning to relocate before starting work (Preferred) Shift availability: Day Shift (Preferred) Work Location: In person

Clean and service guest rooms and bathrooms daily, including dusting, vacuuming, mopping, polishing furniture. Change and make beds; replace linens, towels, toiletries; replenish minibar items and complimentary water. Perform deep-cleaning tasks periodically (e.g., carpet shampooing, spring cleaning). Manage and maintain housekeeping trolley daily, restocking all supplies. Report any maintenance issues or damages to supervisor for repairs. Assist with guest requests (e.g. extra pillows, laundry items, deliveries). Respect privacy and security: check room vacancy before entry; follow resort protocols. Clean public areas like corridors when needed; uphold health and safety standards. Job Type: Full-time Pay: ₹13,000.00 - ₹14,000.00 per month Benefits: Food provided Schedule: Day shift Supplemental Pay: Yearly bonus Work Location: In person

As a Room Attendant, you will play a vital role in providing guests with a clean, comfortable, and welcoming environment during their stay. Key Responsibilities: Clean and maintain guest rooms, bathrooms, and common areas in accordance with hotel standards Change bed linens and replace towels and amenities Replenish supplies and report any maintenance issues or lost & found items Ensure all rooms are ready for new guests in a timely manner Adhere to health and safety regulations Work collaboratively with the housekeeping and front office staff Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Commuter assistance Food provided Leave encashment Provident Fund Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person

Sales Co-ordinator (Tour & Travel) Location: Bhai Bala Chowk, Ludhiana Salary: ₹20,000 – ₹25,000 per month Job Type: Full-Time Job Role: Looking for a Sales Co-ordinator with experience in the tour and travel industry. The candidate will be responsible for handling client inquiries, coordinating travel plans, preparing quotations, and supporting the sales team. Qualification: Graduate Experience: 2 to 3 years in sales (preferably in tour & travel sector) Contact: 81467 11166, 94643 66899 Email: [email protected] Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Work Location: In person

Greet guests at the hotel entrance and assist with luggage Escort guests to their rooms and explain room features Handle guest requests promptly and courteously Transport baggage to and from guest rooms and vehicles Maintain cleanliness and order in the lobby and entrance areas Provide information about hotel facilities and nearby attractions Assist front desk staff as needed (room deliveries, errands, etc.) Respond quickly to calls for assistance from guests or front office Ensure high standards of hospitality and professionalism --- Candidate Requirements: Good physical stamina (ability to lift luggage) Basic communication skills in English or local language Well-groomed appearance and polite attitude Honest, responsible, and guest-focused Ability to work in shifts, weekends, and holidays Hotel experience is an advantage but not mandatory --- Benefits: Meals during duty Uniform provided Staff accommodation (if applicable) Tips and service charge (if available) Career development opportunities in hospitality Job Type: Full-time Pay: ₹13,000.00 - ₹18,000.00 per month Work Location: In person

Duties & Responsibilities Assist Food & Beverage Servers in all aspects of the dining experience Assist guests regarding menu items in an informative and helpful way Ensure the proper set up of all side stations in the outlet Have knowledge of beverage lists and promotions Ensure cleaning schedule is adhered to and to the required standard Requirements and Skills Previous experience as a Hotel Steward or in a similar role is preferred Strong attention to detail and a commitment to cleanliness Ability to work in a fast-paced environment with a sense of urgency Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Health insurance Provident Fund Schedule: Rotational shift Experience: Food And Beverage: 1 year (Required) Location: Noida, Uttar Pradesh (Required) Work Location: In person

Key Responsibilities : Assist in serving food and beverages to guests in rooms and dining areas Deliver guest amenities (water, towels, toiletries, etc.) on request Support housekeeping team when needed Maintain cleanliness in service and public areas (lobby, corridors, etc.) Help in setting up banquet or meeting areas when required Greet guests politely and respond to basic guest needs Carry luggage or escort guests as needed Follow hotel hygiene, safety, and hospitality standards Candidate Requirements: Hotel or hospitality experience preferred, but not mandatory Good communication and grooming Physically fit and willing to work on feet for long hours Honest, reliable, and a team player Willing to work in shifts, including weekends and holidays Job Type: Full-time Pay: ₹10,000.00 - ₹18,000.00 per month Work Location: In person

We are hiring experienced MEP Project Engineers to manage the Mechanical, Electrical, and Plumbing works for our premium hotel and resort projects. This is a hands-on role for candidates with a strong technical background and prior experience in hospitality construction. Key Responsibilities: Oversee execution of HVAC, electrical wiring, plumbing, firefighting, and lift systems Coordinate with project managers, architects, and consultants Ensure compliance with hotel construction standards and safety norms Supervise site teams and manage labor, material, and timelines Verify BOQs, drawings, and specifications for MEP components Prepare daily reports and escalate technical issues as needed Conduct site inspections and testing of all MEP systems Maintain documentation and vendor coordination throughout the project Must-Have Requirements: ✅ Minimum 5–10 years of hands-on experience in hotel/resort projects ✅ Strong command of all MEP systems (Mechanical, Electrical, Plumbing) ✅ Excellent team handling, communication, and site supervision skills ✅ Comfortable working full-time at project sites ✅ In-person interview and site visit required before hiring Why Join PROMAC Group? Reputed company with landmark hospitality projects across India Professional growth with technical excellence Timely salary, accommodation (if required), and supportive team culture. WITH ADDITIONAL BENEFITS COMPANY-PROVIDED STAY IS INCLUDE . Job Type: Full-time Pay: ₹650,000.00 - ₹840,000.00 per year Benefits: Flexible schedule Life insurance Paid time off Experience: MECHANICAL ELECTRICAL PLUMBING: 7 years (Preferred) Work Location: In person Expected Start Date: 01/08/2025