Hiring QA &QC head

QA/QC Manager (Head level)

Key Responsibilities

Quality Assurance (QA)

• Lead and manage the

  Food Safety & Quality Management Systems (FSMS/QMS)

  .
• Review and approve

  FSMS-related procedures, work instructions, and changes

  .
• Report FSMS/QMS performance and improvements to top management.
• Ensure

  PRPs (Prerequisite Programs)

  are implemented and monitored.
• Prepare/review

  flow diagrams

  , verify accuracy for food and non-food processes.
• Conduct hazard analyses and review

  HACCP plans

  .
• Investigate

  customer complaints, rejections, CAPA, and root cause analysis

  .
• Oversee

  internal audits (ISO, food safety)

  , manage corrective actions, and report in management reviews.
• Lead

  product recalls

  and hazard analysis reviews.
• Handle

  certification audits (ISO 22000, FSSC, BRC, etc.)

  and ensure timely closure of NCs.

Quality Control (QC)

• Review and update

  test methods

  for RM/PM/IP/FG.
• Prepare and review

  quality plans

  for products.
• Ensure compliance with

  QC testing standards and analysis methods

  .
• Implement

  in-process inspection specifications and analysis methods

  .
• Oversee

  calibration of testing instruments

  (GC, HPLC, Headspace, UV, etc.).
• Optimize

  sampling processes, manpower, and shift load

  .
• Support QC team in troubleshooting

  testing or instrument issues

  .

Skills & Competencies

• Strong knowledge of

  QA & QC testing methods

  in chemicals/food additives.
• Hands-on expertise with

  GC, HPLC, UV, Headspace analyzers

  .
• Experience managing

  certification audits

  (ISO, FSSAI, Halal, Kosher, customer audits).
• Strong analytical, decision-making, and root-cause problem-solving skills.
• Team leadership: ability to delegate, mentor, and develop team members.
• Excellent communication skills (oral, written, customer/vendor-facing).
• Proficiency with

  ISO standards

  : ISO 22000, FSSC 22000, BRC, FAMIQS, HACCP, ISO 9001:2015, ISO 14001:2015.
• Good IT/computer literacy, organizational and multitasking skills.

Qualifications

• B.Sc. / M.Sc.

  in Chemistry, Biochemistry, Biotechnology, Biology, or related sciences.

• 15–20 years

  of relevant industry experience.
• Lead Auditor / Internal Auditor certification preferred.
• Knowledge of regulatory requirements (domestic & international) desirable.
• Experience in handling

  multi-site QA/QC operations

  is a must.

Experience:

Industry:

interested candidate can share their cv on anamika.vispute@camlinfs.com