1299 Food Technology Jobs - Page 31

Del Monte Foods Private Limited is a renowned leader in the food and edible oils industry in India, known for its popular brands like Sundrop Oil and ACT II popcorn. With a rich history dating back to its inception in 2004, Del Monte Foods has been delivering high-quality products that enhance everyday cooking for over two decades. As an integrated food solutions company, Del Monte Foods brings flavors from around the world to Indian kitchens, offering a diverse range of products including oils, pastas, olives, sauces, spreads, and beverages. Currently, Del Monte Foods is seeking a Senior Executive in Quality to join their team in Hosur, Tamil Nadu. The ideal candidate for this role should b...

As a production supervisor or production trainee, you will be responsible for overseeing and managing the production process at our location in Ernakulam, Kodanad. Your main duties will include ensuring the efficiency and quality of production operations in line with company standards. The ideal candidate for this position should have a BSc in Chemistry or Food Technology. For production supervisors, the salary offered is 18,000 INR along with food and accommodation benefits, whereas for production trainees, the salary is 13,000 INR. This is a full-time and permanent job opportunity with day shift schedules. The preferred shift availability is day shift. As part of the benefits package, food...

As a seasoned procurement professional, you will be leading the end-to-end sourcing of mangoes, tomatoes, and other tropical fruits during harvest seasons. Your role will be crucial in establishing robust on-ground networks, aligning procurement activities with production, and promoting traceability and sustainability throughout the supply chain. Your responsibilities will include overseeing procurement operations for mangoes, tomatoes, and other key fruits during seasonal harvests. You will be tasked with developing and executing procurement strategies that emphasize cost efficiency, quality assurance, and timely delivery. Building and nurturing strong relationships with farmers, APMCs, agg...

As a Senior Production Supervisor at Camerry, you will be responsible for overseeing the daily operations and team performance at our production plants. Your key responsibilities will include supervising and leading production teams across mixing, extrusion, freezing, and packing lines. You will be expected to achieve daily production targets, maintain production efficiency, and ensure compliance with food safety standards such as FSSAI, HACCP, and GMP. Additionally, you will need to coordinate with the maintenance team for preventive equipment care, monitor in-process quality checks, and handle non-conformance actions. Training and developing operators and junior supervisors, as well as mai...

Greetings from Vistas HR! We are currently looking to hire a Scientist specializing in Food Technology or Food Nutrition for a Food Nutrition company based in Bhubaneswar, Odisha. As a Scientist in the R&D Food and Functional Ingredients department, you will play a crucial role in developing innovative food and beverage formulations utilizing plant-derived alternative proteins. As the ideal candidate, you should hold a Master's or Ph.D. in Food Science or Food Technology with at least 6 to 10 years of hands-on experience in food/nutraceutical product development. Your primary responsibility will be to design and create food and beverage products such as dairy alternatives, bakery items, beve...

Our vision for the future is based on the idea that transforming financial lives starts by giving our people the freedom to transform their own We have a flexible work environment, and fluid career paths We not only encourage but celebrate internal mobility We also recognize the importance of purpose, well-being, and work-life balance Within Empower and our communities, we work hard to create a welcoming and inclusive environment, and our associates dedicate thousands of hours to volunteering for causes that matter most to them, Chart your own path and grow your career while helping more customers achieve financial freedom Empower Yourself, A Software Engineer is responsible for designing, d...

Ecosure, a division of Ecolab and a global leader in food safety and brand protection, is rapidly expanding. We are currently seeking a freelance Food Safety & Brand Standard Auditor in Bangladesh. This role involves conducting on-site evaluations and delivering tailored training to clients in the food service and hospitality industries. Our auditors help ensure compliance with food safety, cleanliness, and brand standards, supporting clients in delivering exceptional guest experiences. What you will do: Conduct food safety, brand standards and workplace health and safety audits at client locations Consult, coach and train clients on the latest food safety, health, and hygiene practices Work...

Daily QA check online. Routine Documentation. Adherence of Training on time to food handlers. CCP/OPRP Monitoring ( Daily check). QCSPC. FSSC adherence. Daily testing of raw material Incoming. Daily testing of Finished Good.

Food Preparation: manage in preparing food items according to Aqua & Aroma's recipes and quality. Recipe Execution: Learn and accurately follow recipes. Ingredient Management Kitchen Hygiene & Safety Equipment Maintenance Order Fulfillment Support Food allowance Annual bonus Free meal Sales incentives

• Operational Management • Oversee day-to-day operations of the dairy plant, including production, processing, packaging • Develop and implement production schedules to meet customer demands. Required Candidate profile Bachelor’s in Dairy Technology, Food Technology, Mechanical/Industrial Engineering, 7–12 yrs exp. in dairy production Strong of dairy processing, pasteurization, homogenization, packaging systems.

Position: Assistant Manager / Manager Production (Fish / Chicken / Mutton) Location: Shilphata, Thane Qualification & Experience Bachelors degree in Food Technology, Food Science or Any 8-10 Years Of experience in Food Production Minimum 2-3 years experience in production of Fish/Seafood/Chicken/Mutton products. Proven team handling experience – managing supervisors (not workers). Willing to work in rotational shifts with weekday offs (Mon–Thu). Key Responsibilities: Oversee daily production operations ensuring product quality, timely delivery, and profitability. Supervise and guide production supervisors, assigning roles based on skills and demand. Implement production standards, SOPs, and ...

Planning and conducting experiments Recording and analysing data Ensuring that quality standards are met Demonstrating procedures Developing original solutions to problems Liaising with research Up to date with relevant scientific and technical Required Candidate profile Qualifications :M. Sc - Food Tech, Food Sc & Nutrition, Microbiology, Biotechnology, M.Tech Food Tech, PhD - Food tech, Food & Nutrition, Microbiology, Biotechnology

As a New Product Development (NPD) Intern in the food industry, you will have the opportunity to be actively involved in creating exciting new food products. Located in New Delhi, this internship position offers a duration of 26 months with possible extensions or placement opportunities. Your responsibilities will include assisting in the development and testing of innovative food products, conducting ingredient trials, supporting shelf-life studies, researching market trends and consumer preferences, and analyzing competitor products. Additionally, you will contribute to documentation, sensory evaluation, sample preparation, and collaborate with production and quality teams to ensure succes...

As a Production Manager in the frozen food industry, you will be responsible for overseeing large-scale production operations. You will have the opportunity to work with cutting-edge manufacturing facilities and be part of a company that prioritizes innovation, sustainability, and customer satisfaction. Your role will involve ensuring the smooth running of manufacturing operations while upholding the highest standards of quality, efficiency, and safety in frozen food production. You will lead teams towards excellence and be exposed to international best practices in food production. To excel in this role, you should have a Bachelor's degree in Food Technology or a related field, along with a...

The New Product Development Manager position is a full-time on-site role located in Nasik. As the New Product Development Manager, you will be tasked with overseeing the research and development (R&D) process of new food products. Your responsibilities will include coordinating with the R&D team, ensuring compliance with food safety and quality standards, managing project timelines and budgets, and collaborating with cross-functional teams such as marketing and supply chain. It is essential to continuously innovate and improve products to align with market trends and meet consumer demands. To excel in this role, you should possess Research and Development (R&D) experience and skills, proven ...

You will be responsible for the role of Professor in Food Technology. You should hold a qualification of B Tech in Food Technology, M Tech in Food Technology, and Ph.D. in any specialization. It is required to have a teaching/research experience of 10-12 years in a reputable University/College/Research institute. For any inquiries or to apply for the position, please reach out to the following contact details: - Email: deepu.hr@peoplesuniversity.edu.in, garima.hr@peoplesuniversity.edu.in - Phone: 9109115070, 07554005426 This is a full-time position that requires a total work experience of 1 year, preferably. The work location will be in person.,

Location: South Region (Chennai) Driven by Kemin s spirit of "Compelled by Curiosity," the Territory Sales Executive supports channel partnerships and commodity sales, contributing to market expansion and customer success. This entry-level role focuses on building relationships, executing sales strategies, supporting channel partners, and learning industry dynamics through structured performance tracking, training, and engagement initiatives. Responsibilities Sales Support & Revenue Contribution: Assist in achieving a >40% project hit rate, ensuring customer projects successfully convert into sales. Support sales efforts by identifying opportunities and engaging customers within assigned acc...

Job Title: Sr.Manufacturing Executive Work Level: 1C Work Location: Nashik Factory Roles and responsibilities: Production Management and Supervision Oversee daily production activities to ensure targets are met, monitoring machine operations and plant performance. Supervise shop-floor employees, union, and operators, coordinating with shift officers for smooth operations and addressing employee concerns. Ensure optimum utilization of resources and manpower. Maintain shift-wise reports on production, quality, and downtime, and review logs for machinery, maintenance, and RM, PM usage (tech-eff). Process Improvement and Efficiency Identify and implement process improvements and efficiency oppor...

Conduct sensory evaluations and quality analysis of sweets and savouries (Moisture, Brix, pH, etc.). Prepare daily, weekly, and monthly quality and production reports. Supervise manpower and maintain quality documentation. Monitor production output, facility cleaning, and sanitation. Train food handlers on basic food safety practices. Requirements: Candidates should hold a B.Tech, B.Sc, or M.Sc degree in Food Technology. Skills: Strong attention to detail to ensure high-quality outcomes. Ability to train and coach team members effectively. Proficiency in maintaining and organizing documentation. Expertise in monitoring production processes for optimal efficiency. Excellent communication skil...

VLCC is looking for Nutrition Faculty to join our dynamic team and embark on a rewarding career journey Developing and teaching plans Advising and mentoring studentsConducting research and publishing findings in academic journalsParticipating in departmental and university-wide committeesEngaging in professional development activities to stay current in the field Excellent communication and interpersonal skills

Eurofins is the world leading Food Testing laboratory group, deploying a comprehensive range of state-of-the-art analytical techniques in order to support its clients' increasingly stringent quality and safety standards. We are present in India as Eurofins Analytical Services India Pvt Ltd and provide a comprehensive and one-stop testing service to businesses and organizations involved in food and feed processing, Agro products, Export, Hospitality and Retail chains. About The Role Responsible for microbiological testing in accordance with standard procedures Responsible for the management and supervision of the assigned production line(s). Lead corrective action/preventive action (CAPA) for...

Dear Candidate, Warm Greetings from Vadilal Industries Limited! We would like to take the opportunity to explore your association with our company, Vadilal Industries Limited (www.vadilalgroup.com) About Vadilal Industries Ltd.: Vadilal, as the name evokes images of lip-smacking ice cream in a wide range of flavors. VADILAL GROUP is highly diversified and has a presence in Ice Creams, Processed Foods, Forex, Construction, etc. For more details about the group and specific Group Companies, please visit our website at www.vadilalgroup.com Vadilal is India's third-largest ice cream manufacturing company, with a production capacity of 3.25 lakh liters per day. Vadilal spells quality, availabilit...

Job Description / Responsibilities 1. HACCP Certification. 2. Assessment of hygiene practices at the premises and the food safety practices followed by food handlers. 3. Training and evaluation of food handlers. 4. Assessment of practices in line with the defined procedures and systems. 5. Inspect and assess food storage, raw material, vegetables transfer from supplier vehicles to stores, sorting & Washing of food materials, chopping & cooking standards, Personal & operational hygiene. 6. Evaluate the waste management and disposal process at all stages. 7. Inspection of washing of Dish, utensils & other pots used for cooking etc. 8. Evaluation of daily food sample collections done by food ve...

Plan & achieve production as per market requirement using equipment & manpower optimally of the desired quality of Mayonnaise & Tomato ketchup/ Sauces & allied food products. Must be able to handle large product portfolio in batch production mode.

Plant:-FOOD MASALA MFG Location :-Surat Qualification :- Bsc / Msc Microbiologist / chemistry Experience :- Fresher Post :- Lab chemist Required Candidate profile Job Time :- 8.30am to 6.30 pm Salary :- 12000 ctc Job Type :- permanent +91 90816 99400 / +91 90816 99600 /+91 90816 99500