79 Food Manufacturing Jobs

Roles and Responsibilities * Ensure compliance with food safety regulations, HACCP, and GMP guidelines. * Conduct regular audits and root cause analysis for quality issues. * Develop and implement corrective actions to prevent recurrence of non-conformities. * Collaborate with suppliers to ensure supplier quality standards are met.

Role & responsibilities Operate Machinery : Use various food processing machines to produce and package food products according to established guidelines and recipes. Monitor Production : Regularly check the operation of machines to ensure they are functioning correctly and efficiently. Adjust Settings : Modify machine settings for temperature, speed, and ingredient quantities as required by production specifications. Quality Control : Inspect finished products to ensure they meet quality standards and report any discrepancies to supervisors. Maintenance : Perform routine maintenance and minor repairs on machinery to prevent breakdowns and ensure optimal performance. Record Keeping : Maintai...

Acts as Primary point of contact for Clients Understanding Client Needs Menu Research, Planning & Coordination Client Communication Event Execution & Oversight Feedback Collection & Report maintenance Sales & Business Development Troubleshooting

The Assistant Manager – Costing is responsible for preparing, monitoring, and analysing cost-related data to support operational efficiency and strategic decision-making in a food manufacturing environment.

Job Description Canteen Ops Administrator The Canteen Ops Administrator will supervise canteen operations in alignment with the agreed terms and conditions visa viz the agreement with the org and the canteen vendor. The key responsibilities included and not limited to vendor identification, food safety audits, feedback analysis to drive employee satisfaction. The role involves overseeing all aspects of canteen operations, including team supervision, vendor integration, ensuring food quality and hygiene, and coordinating audit and stands and practices. Key Job Responsibilities Vendor Management & Staff Supervision: Identify and manage canteen vendors, ensuring they adhere to all terms for smo...

We are seeking a candidate with strong recruitment experience, including bulk hiring, lateral hiring, campus recruitment, and apprenticeship programs. Preference will be given to individuals with experience in the FMCG or food manufacturing industry, or those from recruitment agencies that have handled clients in the food/FMCG sector/manufacturing domain Location: Kandivali West, Mumbai Experience: Min. 5 years Department: Human Resources Employment Type: Full-Time Work Mode: On-site | 6 Days/Week Timings: 09:30 AM to 06:30 PM Job description Hiring - Manager / Asst. Manager HR (Talent Acquisition Focus) | Leading FMCG Brand | Kandivali, Mumbai Job Summary: We are seeking a passionate and re...

Visit sectors like Food processing, Food Manufacturing Generate new business opportunities Maintain relationships with existing clients Regularly visit to industrial hubs Organization industry events Required Candidate profile Strong knowledge of food safety standards, FSSAI, ISO/IEC 17025, HACCP Experience in analytical laboratories, testing labs, food/chemical industries

Responsibilities:Qualifications Ensure Process control checks on regular intervals & train the team on compliance like GMP requirements, Fix it forever on daily basis on the shop floor. Work with Mfg. team to close the process deviations on daily basis. Highlight the critical deviations to Plant mgmt. team. Lead the site FIF programme. Lead Shopfloor initiative, trails, new equipment validation, Specification and trouble shooting from QC. Lead the shop floor quality agenda being lead of site quality engineering including site leading indicator program. Lead the site Integrated pest management program. Lead nRFT governance through process quality. Lead site Quality culture program. Develop th...

Responsibilities:Qualifications Ensure Process control checks on regular intervals & train the team on compliance like GMP requirements, Fix it forever on daily basis on the shop floor. Work with Mfg. team to close the process deviations on daily basis. Highlight the critical deviations to Plant mgmt. team. Lead the site FIF programme. Lead Shopfloor initiative, trails, new equipment validation, Specification and trouble shooting from QC. Lead the shop floor quality agenda being lead of site quality engineering including site leading indicator program. Lead the site Integrated pest management program. Lead nRFT governance through process quality. Lead site Quality culture program. Develop th...

Food and beverage (F&B) management involves overseeing the production, presentation, and service of food and drinks in establishments like restaurants, hotels, and catering companies to ensure smooth operations and a positive customer experience.

Role & responsibilities Lead daily operations across production, packing, maintenance, and logistics Manage production schedules and seasonal workforce planning including recruitment Thorough knowledge of Good Manufacturing Practices HACCP, and Continuous Improvement principles. Identify and implement process improvements to drive efficiency and reduce downtime Report regularly to the Board on KPIs, performance, and operational challenges Maintain and improve property facilities Drive operational excellence to exceed financial targets Strong business acumen, with experience in budgeting, P&L, labour planning, and operational efficiency. Lead business planning, staffing strategies, and succes...

Greetings from CIEL HR! Job Post: 01-09-2025 #Position 1: Filling Machine Operator #Experience Required: Minimum 4yr to 7Yrs #Qualifications: Any degree with relevant experience #Salary: Up to 6LPA #WorkLocation: Thiruporur, Chennai. Interested candidates please send their CV to purushothaman.g@cielhr.com | Purushoth - 7373130693

1 . Production plan daily & weekly 2 . Packing plan daily 3 . Opening cold room stock verification 4 . Packing leakage control 5 . Old date product discuss with market team send local market 6 . Process periodic CCP&OPRP verification. Annual bonus Provident fund Employee state insurance

We are looking for a detail-oriented and proactive Production Planning and Control professional to join our team at Isha Life, Madampatty. The role involves overseeing production scheduling, material planning, inventory management, and MIS reporting to ensure seamless manufacturing operations. The ideal candidate will bring strong ERP expertise, analytical ability, and a continuous improvement mindset to support efficiency, compliance, and on-time delivery. Key Responsibilities 1. Production Planning Develop and maintain production schedules aligned with sales and operational requirements. Forecast raw material, packaging, and manpower requirements. Monitor capacity planning to prevent bottl...

As a QA/QC Supervisor with 11 years of experience in the food manufacturing industry in Chennai, you have demonstrated excellent expertise in ensuring quality assurance and quality control processes. Your technical skills have been honed through years of hands-on experience in maintaining high standards within the production environment.,

The Plant Manager role at Schreiber Foods involves providing leadership and direction to partners at a plant to ensure continuous improvement in cost, quality, and service of products. This is achieved through fostering teamwork at the plant level and collaborating with cross-functional teams including suppliers, other Schreiber Foods groups, and customers. The Plant Manager plays a pivotal role in establishing and maintaining a plant culture that promotes teamwork and continuous improvement. Key responsibilities of the Plant Manager include developing and maintaining fair HR and personnel programs, leading initiatives to enhance performance in cost, quality, and service areas, ensuring a sa...

Graduation in food technology or similar. 10-20 years experience in a food processing company. Experience as Plant Manager or Factory Manager in a food processing Unit - mandatory. FSSAI, ISO, HACCP, GMP, Halal, US FDA, BRC certified factory Required Candidate profile Exposure to Breakfast cereals, savory snacks, protein bars, Ready to Eat & Ready to Cook Products etc - preferred

Managing a shift wise team ,maintaining high level of milk-milk products production, Supervising activities of the dairy processing& packaging& prepare report production, quality & operational performance and ensuring product safety and quality.

We are looking for a highly organized and detail-oriented Production Executive to join our team at a leading food manufacturing unit. As a Production Executive, your primary responsibility will be to oversee the production processes, ensure product quality, maintain efficient operations, and coordinate activities to meet production targets. To excel in this role, you must have a strong understanding of food manufacturing standards, safety regulations, and the ability to troubleshoot production issues. Your key responsibilities will include overseeing day-to-day production activities, coordinating with the production team to meet targets while maintaining high-quality standards, monitoring ad...

As a part of the R & D and New Product Development team at GM Foods in Delhi, you will be contributing to the innovation and growth of the finest premix & spices product manufacturing company in India. GM Foods, founded by Godhan Masala Foods Pvt. Ltd in the late 20th century, has established itself as one of the leading manufacturers and exporters in the industry. Your role will involve working on developing new products such as Masala Mix Bedmi Puri Atta, Masala Missi Roti Atta, Bhatura Mix, Punjabi Chole Masala, among others. Since our inception, we have maintained a focus on delivering premium quality products that meet the diverse needs of our customers. We are dedicated to providing nu...

Position: Assistant Manager / Manager Production (Fish / Chicken / Mutton) Location: Shilphata, Thane Qualification & Experience Bachelors degree in Food Technology, Food Science or Any 8-10 Years Of experience in Food Production Minimum 2-3 years experience in production of Fish/Seafood/Chicken/Mutton products. Proven team handling experience – managing supervisors (not workers). Willing to work in rotational shifts with weekday offs (Mon–Thu). Key Responsibilities: Oversee daily production operations ensuring product quality, timely delivery, and profitability. Supervise and guide production supervisors, assigning roles based on skills and demand. Implement production standards, SOPs, and ...

Plant:-FOOD MASALA MFG Location :-Surat Qualification :- Bsc / Msc Microbiologist / chemistry Experience :- Fresher Post :- Lab chemist Required Candidate profile Job Time :- 8.30am to 6.30 pm Salary :- 12000 ctc Job Type :- permanent +91 90816 99400 / +91 90816 99600 /+91 90816 99500

Responsibilities: * Generate leads through telesales, telemarketing & telecalling * Selling chapati making machinery B2B customer & commercial * Collaborate on sales strategies with marketing team * Close deals within food industry Office cab/shuttle Food allowance Provident fund Health insurance Annual bonus

Post -Purchase manager Food Industry Salary range 5-7.5 Laks Email punemechanical@gmail.com contact HR 9356395439 Experience 4-5 Yars from food / Beverages industry is must Location Dhayari, Sinhgad Road Skill - Strong negotiation and communication skills, Raw & Packaging material Procurement, vendor development, engineering, electrical, construction material procumbent. Responsible to maintain purchase cost saving, Developing and Implementing Procurement Strategies, Supplier Evaluation and Negotiation, experience from Beverage industry is mandatory, SAP B1, Raw & packaging material procurement exp

Should have experience of QSR / Food Industry. Manage daily restaurant operations, ensuring smooth workflow and efficient service delivery. Candidate should have knowledge of warehouse operations (Inward / Outward & Inventory mgt)