Continental chef

Job Description

Company Description Ama Café, founded in 2013 by Tenzin Thardoe, aims to provide a holistic experience of the Himalayan region through coffee and food. The café offers a unique setting that evokes the feeling of being in the mountains, allowing patrons to immerse themselves in the ambiance and flavors inspired by the Himalayas. Role Description This is a full-time on-site role for a Continental Chef, based in Dehradun. The Continental Chef will be responsible for preparing, cooking, and presenting Continental dishes, ensuring high standards of food quality and presentation. Duties include menu planning, maintaining inventory levels, ensuring kitchen hygiene, supervising kitchen staff, and adhering to health and safety regulations. The chef will also innovate and introduce new dishes to keep the menu exciting and fresh. Qualifications Proficiency in preparing a variety of Continental dishes Menu planning and recipe development skills Knowledge of kitchen hygiene and safety standards Ability to supervise kitchen staff and manage inventory Excellent organizational and time management skills Creativity in food presentation and culinary innovation Relevant culinary degree or certification Prior experience in a similar role is a plus Show more Show less