Posted:2 days ago| Platform: Linkedin logo

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On-site

Job Type

Full Time

Job Description

Company Description

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Role Description

This is a full-time on-site role for a Chinese Chef at Hotel Seven Heaven, located in Nashik. The Chinese Chef will be responsible for planning and directing food preparation and culinary activities, creating new menu items, managing kitchen staff, and maintaining the highest standards for food quality and presentation. The chef will ensure compliance with all health and safety regulations and maintain a clean and organized kitchen environment.

Qualifications

  • Culinary expertise in Chinese cuisine, including a deep understanding of cooking techniques and flavor profiles
  • Menu planning and development, along with creating unique and innovative dishes
  • Experience in managing kitchen operations and kitchen staff
  • Knowledge of food safety standards and practices
  • Strong organizational and time-management skills
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Excellent communication and leadership skills
  • Culinary degree or equivalent experience in Chinese cuisine

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