Role Overview You will be joining Singlas Sweets as a full-time Bakery Head Chef based in Dwarka, Delhi. Your main responsibilities will include overseeing daily bakery operations, creating and testing new recipes, managing kitchen staff, and ensuring high standards of quality and hygiene. Your role will also involve maintaining inventory, managing supplies, and collaborating with the management team to ensure customer satisfaction. Key Responsibilities - Oversee daily bakery operations - Create and test new recipes - Manage kitchen staff - Ensure high standards of quality and hygiene - Maintain inventory and manage supplies - Collaborate with the management team for customer satisfaction Qualification Required - Professional baking and pastry skills - Experience in recipe development and food presentation - Strong leadership and team management skills - Knowledge of kitchen safety and hygiene practices - Ability to manage inventory and supplies - Excellent organizational and time management skills - Culinary degree or relevant certification is a plus - Experience in the confectionery or bakery industry,

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Bakery Head Chef