Bakery Chef

MANTRRAS2SUCCESS HR SOLUTIONS LLP

10 - 12 years

7 - 9 Lacs

Ahmedabad

Posted:19 hours ago| Platform:

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Skills Required

bread bakery team handling cookies baking cakephp danish production food production food technology commis qsr beverage hospitality manufacturing culinary hotel management cooking restaurant management chocolate

Work Mode

Work from Office

Job Type

Full Time

Job Description

Overview:

The Bakery Chef will be responsible for the preparation, creation and execution of all desserts and other baked goods and will assist in overseeing the overall running of the pastry kitchen, cleanliness and organization.

Essential Job Functions:

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional andmodern recipes
Assist with developing, implementing, and maintaining new recipes, presentations, and products.
Assist the Pastry Chef with the coordination and direction of the pastry operation.
Supervises the preparation and production of all baked goods
Prepares specialty baked goods for in-house and catered events
Inspect the quality of the ingredients and measure them for specific recipes
Pair recommended desserts with appropriate non-alcoholic drinks, etc.
Control effective storage and stock levels, while always being cost-conscious
Check quality of material and condition of equipment and devices used for baking
Analyzes food costs and determines most cost-effective recipes while maintaining quality
Identify staffing needs and help recruit and train personnel
Provides training and guidance to pastry staff performing related work
Ensure kitchen equipment is in good condition and meets all requirements
Performs other duties as assigned to meet business needs

Supervisory Responsibilities:

Supervises day-to-day activities; provides a Hands On approach to
training, planning, assigning and delegating work. Encourages elevated performance, leads by example,
and disciplines employees for the purpose of improving the Pastry Departments standards of excellence.

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