Assistant Chef

As an Assistant Chef at Jumping Nation in Jaipur, you will play a crucial role in the efficient operation of the kitchen. Your primary responsibilities will include assisting in food preparation, cooking, and maintaining high food hygiene standards. Additionally, you will be involved in supervising kitchen staff, contributing to menu planning, and ensuring the smooth functioning of the kitchen. To excel in this role, you should possess culinary skills and a good understanding of various cooking techniques. Previous experience in food preparation and kitchen operations will be beneficial, along with the ability to thrive in a fast-paced environment while managing multiple tasks effectively. Attention to detail, strong organizational skills, and excellent communication abilities are essential for success in this position. A certification in food safety and hygiene is mandatory for this role, and any previous experience in a similar capacity will be advantageous. A degree or certification in Culinary Arts or a related field will further enhance your eligibility for this full-time on-site Assistant Chef position at Jumping Nation. Join us in creating delightful culinary experiences for our patrons and be a part of our dynamic team in Jaipur.,