Steward

Ryss Consultants LLP

1 - 2 years

1 - 2 Lacs

Kolar Gold Fields (KGF) India

Posted:2 weeks ago| Platform: Foundit logo

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Skills Required

Food Safety Cleaning Techniques Inventory Management Customer Service Dishwashing Equipment Sanitation Standards Time Management Team Collaboration Basic Cooking Safety Procedures

Work Mode

On-site

Job Type

Full Time

Job Description

Description

We are seeking a dedicated and enthusiastic Steward to join our team in India. The ideal candidate will play a crucial role in maintaining the efficiency of our dining operations while providing excellent service to our guests.

Responsibilities

Assist in the smooth running of the dining room by ensuring cleanliness and organization.
Serve food and beverages to guests in a timely and professional manner.
Set up and clean dining areas before and after service.
Assist in inventory management and stock control for kitchen supplies.
Collaborate with kitchen staff to ensure guest satisfaction with meals.

Skills and Qualifications

1-2 years of experience in a similar role or in the hospitality industry.
Strong communication and interpersonal skills.
Ability to work in a fast-paced environment.
Knowledge of food safety and sanitation standards.
Basic understanding of various cuisines and menu items.
Excellent customer service skills.

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