7 Basic Cooking Jobs

Role Overview: As a Food Server in Raipur, your primary responsibilities will include taking customer orders, serving food and beverages, addressing customer needs, and upkeeping a clean and orderly dining area. You will also be accountable for maintaining food quality and presentation, handling cash transactions, and coordinating with the kitchen team to ensure timely and precise order delivery. Key Responsibilities: - Take customer orders and serve food and beverages - Address customer needs and maintain a clean dining area - Maintain food quality and presentation - Handle cash transactions - Coordinate with the kitchen team for order delivery Qualifications Required: - Strong customer ser...

Description We are seeking a dedicated and proactive Steward to join our team. The Steward will be responsible for providing excellent service to our guests, ensuring a clean and organized dining environment, and supporting the kitchen staff in various tasks. Responsibilities Assist in serving food and beverages to guests. Maintain cleanliness and organization of dining areas. Support kitchen staff in food preparation and service. Handle customer inquiries and provide excellent service. Monitor dining room for guest needs and satisfaction. Skills and Qualifications 1-4 years of experience in a similar role is preferred. Strong communication skills in English and local languages. Basic knowle...

Job Description: As a Commis 2 Assistant Chef, you will be responsible for supporting senior chefs in the preparation of Mithai and desserts, contributing to the smooth functioning of the kitchen, and upholding cleanliness and organization standards. Your role will involve prepping ingredients, assisting in basic cooking and assembly tasks, and ensuring the overall cleanliness and orderliness of the kitchen. The ideal candidate should have at least 1 year of experience in kitchen operations, possess basic culinary skills, and demonstrate a strong willingness to learn and develop in the culinary field. This is a full-time position based in Parijat Nagar, Mahatmanagar, Nashik. The job offers b...

The job is a full-time on-site position as a Food Server in Raipur. Your primary responsibilities will include taking customer orders, serving food and beverages, addressing customer needs, and upkeeping a clean and orderly dining area. You will also be accountable for maintaining food quality and presentation, handling cash transactions, and coordinating with the kitchen team to ensure timely and precise order delivery. To excel in this role, you need to possess strong customer service and communication skills. Previous experience in Food & Beverage and Food Service is essential, and basic cooking abilities would be beneficial. You should be comfortable working in a fast-paced setting, have...

Description We are seeking a dedicated and enthusiastic Steward to join our team in India. The ideal candidate will play a crucial role in maintaining the efficiency of our dining operations while providing excellent service to our guests. Responsibilities Assist in the smooth running of the dining room by ensuring cleanliness and organization. Serve food and beverages to guests in a timely and professional manner. Set up and clean dining areas before and after service. Assist in inventory management and stock control for kitchen supplies. Collaborate with kitchen staff to ensure guest satisfaction with meals. Skills and Qualifications 1-2 years of experience in a similar role or in the hosp...

The Pantry Boy will support the kitchen team by managing pantry supplies, ensuring cleanliness, and assisting with food preparation tasks. Responsibilities Assist in the preparation and organization of pantry items and ingredients. Maintain cleanliness and orderliness of the pantry area. Ensure proper storage of food items to prevent spoilage. Assist chefs and kitchen staff with ingredient retrieval and preparation tasks. Monitor inventory levels of pantry supplies and report shortages. Follow food safety and hygiene standards in all pantry operations. Skills and Qualifications 2-7 years of experience in a kitchen or pantry role. Knowledge of food safety and hygiene practices. Ability to wor...

Description We are looking for enthusiastic and dedicated individuals to join our team as Team Members at our Quick Service Restaurant. This entry-level position is ideal for freshers who are eager to start their career in the food service industry. Responsibilities Provide excellent customer service and address customer inquiries and complaints. Assist in the preparation and serving of food and beverages. Maintain cleanliness and organization of the restaurant and dining areas. Handle cash transactions and operate the cash register. Follow food safety and hygiene standards. Collaborate with team members to ensure efficient service and operations. Skills and Qualifications Strong communicati...