4466 Restaurant Management Jobs - Page 17

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce foo

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce foo

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce foo

Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce foo

Effectively manage the restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times

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JOB DETAILS 1) Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards 2) Preserve excellent levels of internal and external customer service 3) Design exceptional menus, purchase goods and continuously make necessary improvements 4) Identify customers needs and respond proactively to all of their concerns 5) Lead F&B team by attracting, recruiting, training and appraising talented personnel 6)Establish targets, KPI s, schedules, policies and procedures FUNCTIONAL AREA Hotel recruitment agencies in Telangana, Hotel placement agencies in Telangana, Hotel recruitment agencies in Hyderabad, Hotel placement agencies in Hyderabad, Hotel recruitment agencie...

JOB DETAILS 1.Consistently offer professional, friendly and engaging service 2.Assist Food & Beverage Servers in all aspects of the dining experience 3.Assist guests regarding menu items in an informative and helpful way 4.Ensure the proper set up of all side stations in the outlet 5.Have knowledge of beverage lists and promotions FUNCTIONAL AREA Hotel recruitment agencies in Mumbai, Hotel recruitment agencies in Maharashtra, Hotel recruitment agencies in Bangalore, Hotel placement agencies in Mumbai, Hotel placement agencies in Maharashtra, Hotel placement agencies in Bangalore, Best Recruitment consultancy in Bangalore, top recruitment consultancy in Bangalore,Steward , Stewardess , Senior...

JOB DETAILS 1.Attend briefings prior to the restaurant opening, well-groomed and equipped with the basic aids of operations such as bottle openers, pens, pads, and matches. 2.Learn the du jour items, not-available items, menu preparations, and their presentation. 3.Complete mise en sc ne and mise-en-place before the restaurant opens. 4.Check all the equipment and furniture at the station for their serviceability and maintenance requirements. FUNCTIONAL AREA Hotel recruitment agencies in Mumbai, Hotel recruitment agencies in Maharashtra, Hotel recruitment agencies in Bangalore, Hotel placement agencies in Mumbai, Hotel placement agencies in Maharashtra, Hotel placement agencies in Bangalore, ...

JOB DETAILS 1. Trains, cross trains, and retrains all front office personnel. 2. Participates in the selection of front office personnel. 3. Schedules the front office staff. 4. Supervises workload during shifts. 5. Evaluates the job performance if each front office employee. 7. Maintains working relationships and communicates with all departments. 8. Maintains master key control. 9. Verifies that accurate room status information is maintained and properly communicated. 10. Resolves guest problems quickly, efficiently, and courteously. 11. Updates group information. Maintains, monitors, and prepares group requirements. Relays information to appropriate personnel. 12. Reviews and completes cr...

JOB DETAILS 1.Provide guests with Menus 2.Greet Guest and Seat them at table or in waiting areas. 3.Assign Patron to table suitable for their needs 4.inspect dining and serving areas to ensure cleanliness and proper setup 5.Speak with Patrons to ensure satisfaction with food and service, and to respond to complaints. FUNCTIONAL AREA f&b associate jobs in hyderabad, f&b associate jobs in telangana, f&b associate jobs in andhra pradesh, f&b executive jobs in hyderabad, f&b executive jobs in telangana, f&b executive jobs in andhra pradesh, food & beverages Industry jobs in hyderabad, food & beverages Industry jobs in telangana, food & beverages Industry jobs in andhra pradesh, food and Beverage...

JOB DETAILS 1.Coordinator you are responsible to meet with group coordinator / event hosts prior to functions, make introductions, and ensure that all arrangements are agreeable 2.Preparation of BEO- Banquet Event Orders and responsible to ensure they are issued and distributed in a timely fashion 3.Working closely with the Sales, Event& Service team 4.Excellent communication skills necessary 5.Compose, publish and distribute Banquet event order (BEO) / Banquet Function Plan (FP) to all department heads and personnel who are involved in servicing banquets function. 6.Work with management and other heads of departments at all times and assist in carrying out special requirements and duties ne...

JOB DETAILS 1) Assist Operations Manager in making important policy, planning, and strategy decisions. 2) Manage everyday operations of outlets and Central Kitchen 3) Ensure all legal and regulatory documents are filed and monitor compliance with laws and regulations. 4) Assist Operations Manager in planning for short and long-term goals, including expansions 5) Identify and address problems and opportunities for the company. 6) Build alliances and partnerships with other organizations 7) Responsible for reducing Operational costs 8) Communicate and coordinate with delivery portals. 9) Improve customer experience at all outlets. FUNCTIONAL AREA F&B Operations, Operations executive, Central k...

JOB DETAILS 1)Greets the VIP guests of the hotel. As directed by the Front office Manager, Performs special services for VIP Guest s. 2)Assists in VIP s arrival departure in absence of guest relation officers. 3)Checks cleanliness of lobby and public areas, lights and as well as front office staff in proper and orderly appearance and behaviour. 4)Checks on registration cards of arriving guests and ensures all information should be filled on each cards either by Guest Relation Officers or the guests. 5)Assists in sending guest messages or faxes. 6)Gives the instructions to the Night Reception, during the high occupancy periods, regarding: walk-in guests and release room blocked because of no-...

JOB DETAILS 1 Ensures the delivery of brand promise and provides exceptional guest service at all times. 2 Provides excellent service to internal customers in other departments as appropriate. 3 Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved satisfactorily. 4 Maintains positive guest and colleague interactions with good working relationships. 5 Establishes a rapport with guests maintaining good customer relationships. 6 Keep yourself updated with the hotel s purpose and brand guidelines to create meaningful connections at every stage of touch point to make a difference in the lives of ...

JOB DETAILS 1) Able to effectively control the Food & Beverage Cost. 2) Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3) Check and verify voids in the POS systems. 4) Check and verify discounts on the POS systems. 5) Check and verify all staff meals and staff discounts. 6) Check and cross verify if all sales have been transferred correctly to the Property Management systems (PMS). 7) Check the menu pricing on the POS systems and ensure the correct prices are loaded. 8) Check the daily Food & Beverage revenues report submitted by the income audit for the accuracy of covers and average check. 9) Responsible for preparing daily Food and Beverage Report and...

JOB DETAILS 1) Ensures that minimum brand standards have been implemented. 2) Responds to the results of the Consumer Audit and ensures that the relevant changes are implemented. 3) Works closely with other Outlet Managers in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. 4) Ensures that Food and Beverage employees work in a supportive and flexible manner with other departments, in a spirit of We work through Teams . 5) Assists F&B Outlet Managers in conducting refresher training on standards of service for Food ∧ Beverage based on the brand standards. 6) Assists the Training Department in the consolidation and implementat...

We are looking for a highly skilled and experienced Room Service Order Taker to join our team at Taj City Centre. The ideal candidate will have 2-5 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage and coordinate room service orders efficiently. Handle customer complaints and resolve issues professionally. Maintain accurate records of orders and sales. Ensure timely delivery of orders to guests. Provide excellent customer service and ensure satisfaction. Collaborate with other departments to meet guest needs. Job Requirements Proven experience as an order taker or in a similar role. Strong knowledge of hotel operations and ...

We are looking for a highly skilled and experienced Restaurant Manager to join our team at The Regenta Place by Royal Orchid. The ideal candidate will have 1-5 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage daily restaurant operations to ensure excellent customer service and high-quality food. Supervise staff to maintain a clean and organized work environment. Implement effective inventory management systems to minimize waste and optimize resources. Develop and implement marketing strategies to increase sales and attract new customers. Maintain high standards of quality control and hygiene. Analyze customer feedback and ...

We are looking for a skilled F&B Controller to join our team at JW Marriott, with 3-7 years of experience in the hospitality industry. Roles and Responsibility Oversee daily food and beverage operations to ensure high-quality service. Manage inventory and supplies to minimize waste and optimize costs. Develop and implement effective menu planning strategies to boost sales. Collaborate with kitchen staff to maintain a clean and organized workspace. Conduct regular inspections to ensure compliance with health and safety regulations. Analyze sales data and customer feedback to improve menu offerings. Job Requirements Proven experience as an F&B Controller or similar role in the hospitality indu...

We are looking for a highly skilled and experienced Guest Service Associate to join our team at Wildflower Hall, with 1-3 years of experience in the hospitality industry. Roles and Responsibility Provide exceptional guest service and ensure customer satisfaction. Manage front desk operations, including handling check-in and check-out processes. Develop and maintain strong relationships with guests to enhance their overall experience. Collaborate with other departments to ensure seamless service delivery. Handle guest complaints and resolve issues professionally. Maintain accurate records of guest interactions and transactions. Job Requirements Excellent communication and interpersonal skills...

We are looking for a skilled F&B Manager to join our team at V G P Universal Kingdom, with 5-10 years of experience in the hospitality industry. Roles and Responsibility Oversee daily food and beverage operations to ensure high-quality service. Develop and implement menus catering to diverse tastes and dietary requirements. Manage inventory and supplies to minimize waste and optimize costs. Supervise kitchen staff to maintain a clean and organized work environment. Coordinate with other departments for seamless service delivery. Monitor customer feedback and implement changes to improve satisfaction. Job Requirements Proven experience as an F&B Manager or similar role in the hospitality indu...

We are looking for a highly skilled and experienced Housekeeping Executive to join our team at Rakabi The Fern, An Ecotel Hotel. The ideal candidate will have 1-4 years of experience in the hospitality industry. Roles and Responsibility Supervise and coordinate housekeeping staff activities to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and procedures to prevent cross contamination and ensure guest satisfaction. Inspect guest rooms and public areas regularly to identify and address any issues or concerns. Collaborate with other departments, such as front office and maintenance, to ensure seamless operations and excellent customer s...

We are looking for a highly skilled and experienced F&B Service GSA to join our team at Radisson Hotel. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage food and beverage service operations to ensure high-quality customer service. Coordinate with kitchen staff to prepare and serve food and beverages efficiently. Maintain cleanliness and organization of the food and beverage area. Ensure compliance with health and safety regulations. Develop and implement effective inventory management systems. Collaborate with other departments to achieve business objectives. Job Requirements Proven experi...

We are looking for a skilled Housekeeping Team Leader to join our team at Taj Wellington Mews, with 3-6 years of experience in the hospitality industry. Roles and Responsibility Supervise and coordinate the daily activities of the housekeeping team to ensure high standards of cleanliness and maintenance. Develop and implement effective cleaning schedules and routines to meet the needs of guests and staff. Train and mentor new members of the housekeeping team on cleaning procedures and best practices. Conduct regular inspections to ensure compliance with established standards and identify areas for improvement. Collaborate with other departments, such as front office and maintenance, to ensur...