Manager - Finance

SLK Digital

4 - 7 years

7 - 11 Lacs

Bengaluru

Posted:7 hours ago| Platform:

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Skills Required

auditing accounting financial management financial reporting finance financial analysis accounts receivable accounts payable forecasting variance analysis budgeting financial accounting accounts finalisation financial planning taxation

Work Mode

Work from Office

Job Type

Full Time

Job Description

Roles and Responsibility

Prepare and cook a variety of continental dishes, including appetizers, entrees, and desserts.
Maintain high levels of food quality and presentation standards.
Collaborate with other kitchen staff to ensure seamless service.
Develop and implement new menu ideas and recipes to enhance customer satisfaction.
Ensure compliance with health and safety regulations and company policies.
Manage inventory and supplies of food and beverages.

Job Requirements

Proven experience as a chef in a fast-paced environment.
Strong knowledge of cooking techniques, ingredients, and menu planning.
Excellent communication and teamwork skills.
Ability to work under pressure and meet deadlines.
Familiarity with point-of-sale systems and inventory management software.
Culinary certification or relevant training is an asset.

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