Posted:3 months ago|
Platform:
On-site
Full Time
This intensive 24 months program will allow the Trainee Managers / Trainee Floor Managers to master all the basics of McDonald's restaurant operations -
1. Kitchen, Front counter, Dining area and Drive-thru
2. Manage the restaurant during different shifts
3. Learn & manage different departments- CEM,FQM & PDM
4. Role model the non-negotiables in the restaurant Quality, Service & Cleanliness
1. Communication Skills
2. Customer Service Skills
3. Attention to detail
4. Time Management Skills
5. Flexibility & adaptability
6. Team work and interpersonal skill
Hardcastle Restaurants Pvt. Ltd.
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