Indian Head Chef

2 - 4 years

3 - 8 Lacs

Posted:4 days ago| Platform: Foundit logo

Apply

Work Mode

On-site

Job Type

Full Time

Job Description

Roles and Responsibility

  • Develop and implement menus showcasing expertise in Indian cuisine.
  • Manage kitchen operations, including food preparation and presentation.
  • Supervise and train junior staff members to ensure high-quality service.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Collaborate with other departments to ensure seamless service delivery.
  • Monitor inventory levels and order supplies as needed.

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview
cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download Now

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

coding practice

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now
Seven Consultancy logo
Seven Consultancy

Wellness and Fitness Services

ANTALYA Kadıköy

RecommendedJobs for You

hyderabad, telangana, india

allahabad, uttar pradesh, india

hyderabad, telangana, india

hyderabad, telangana, india

pune, maharashtra, india

delhi, delhi, india