General Manager – Operations (Multi-Unit South Indian Restaurants)

10 years

15 - 20 Lacs

Posted:2 months ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

General Manager – Operations (Multi-Unit South Indian Restaurants)

Experience working with established South Indian brands such as Haldiram’s, Adyar Ananda Bhavan, Sangeetha, A2B, Adigas, Gitam , or similar multi-location food service organizations.

Location: Bangalore/– Travel RequiredExperience: Minimum 10 Years in Multi-Unit Restaurant Operations in leadership roles

We are seeking an experienced General Manager – Operations to lead our multi-unit operations across South India and own P&L , drive performance, people development, and growth.

Key Responsibilities:

Multi-Unit Management for Operations Excellence

  • Oversee day-to-day operations across multiple restaurant locations.
  • Drive adherence to brand standards in food quality, guest service, hygiene, and safety
  • Own & drive P&L for all units
  • Implement systems and processes to improve efficiency and standardization.
  • Monitor and drive compliance with statutory requirements, audits, and company SOPs.

Team Leadership:

  • Lead, motivate, and develop Area Managers, Restaurant Managers, and their teams.
  • Drive a high-performance culture focused on accountability and guest satisfaction.
  • Develop the Restaurant managers in all aspects of Customer experience and P&L

P&L Management:

  • Take full ownership of financial performance across units.
  • Analyze business metrics, control costs, and drive profitability
  • Set up and run daily, weekly and monthly meetings with various teams to run the operations

Requirements:

  • Minimum 10 years of experience in regional operations leadership, area management, or multi-unit restaurant management roles, preferably within South India.
  • Strong operational knowledge of high-volume South Indian cuisine formats (Quick Service, Casual Dining, or Sweet/Confectionery Retail).
  • Proven ability to lead diverse teams across locations and drive operational KPIs.
  • Demonstrated expertise in P&L ownership, budgeting, and cost control

Job Type: Full-time

Pay: ₹1,500,000.00 - ₹2,000,000.00 per year

Benefits:

  • Food provided
  • Provident Fund

Schedule:

  • Day shift

Work Location: In person

Application Deadline: 30/07/2025
Expected Start Date: 17/07/2025

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