150 Food Microbiology Jobs - Page 6

Job Title: Senior R&D Scientist Food Ingredients Location: Manesar Job Summary: We are looking for a highly motivated and experienced professional with a Ph.D. in Food Science, Food Technology, Food Chemistry, or a related field from a reputed university. The ideal candidate will have a minimum of 10 years of industry experience specializing in food ingredients, functional food development, and formulation. This role will be instrumental in leading new product development, optimizing ingredient functionality, and collaborating with external partners to drive innovation in our product range. Key Responsibilities: Lead R&D efforts focused on food ingredients, particularly those beneficial for ...

Position: Medical Coder Ct: HR Shanmugapriya 8072891550 Medical Coding is the process of converting patient health information into alpha numeric codes. Coders take medial reports from doctors, which may include a patients condition, the doctors diagnosis, a prescription, and whatever procedures the doctor or healthcare provider performed on the patient, and turn that into a set of codes, which make up a crucial part of the medical claim. Eligibility: All (UG/PG) Life Science& Paramedical Graduates BDS BPT BHMS BAMS Siddha,Unani,Naturopathy {Dip Bsc Msc} Nursing/GNM {B.E M.E} Biomedical Engineering {B.tech,M.tech}Biotechnology Biochemistry Bioinformatics Microbiology Zoology and Advanced zoo...

Overview Conducting quality checks of RM/PM material received in the plant to ensure that all FLI standards of quality are met. Monitoring RM/PM tests, reporting of non-compliance of service providers and communication about the corrective action. Maintaining accurate and comprehensive reports for communication to all the people concerned. Conducting regular audits of RM/PM stores for storage condition and FIFO/FEFO implementation. Ensure the smooth implementation of food safety policies at plant. 2) Ensuring best quality of RM/PM received in through quality checks and inspection. 3) Implementing right quality control systems/standards for the vendors / suppliers. 4) Responsible for ensuring...

Role & responsibilities 1. JOB DESCRIPTION: a. SHOULD CO-ORDINATE WITH R&D AND TPU FOR TRIALS OF NEW PRODUCTS. b. SHOULD CO-ORDINATE WITH TPU FOR PRODUCTION PLANNING AS PER EXPORT AND DOMESTIC INDENT c. SHOULD VERIFY QUALITY AND HYGIENE CHECKLIST FOR THE UNIT AND REPORT AND CLOSE THE GAPS d. SHOULD VERIFY SEALING QUALITY AND CODING ON PACKAGING e. SHOULD MAINTAIN STOCK DETAILS OF RM, PM, FG AND WIP MATERIALS AT TPU f. SHOULD CO-ORDINATE FOR DESPATCH OF FG g. SHOULD CO-ORDINATE FOR RM WITH PURCHASE AND ENSURE SMOOTH INVENTORY h. SHOULD SEND MONTHLY STOCK REPORT TO FINANCE. Preferred candidate profile Bsc/Msc/B.tech in food technology/Bio technology/B sc science/micro biology Perks and benefit...

Track microbes in a range of environments. Develop new investigation techniques to assess samples from a range of sources. Collect samples from different environments. Report, evaluate and approve analytical data from investigations.

Roles and Responsibilities Conduct microbial testing of raw materials (Tea ), in-process samples, finished products, and environmental swabs to ensure compliance with quality standards. Perform physical and chemical analysis of food products using various instruments such as pH meter, conductivity meter, refractometer, etc. Collaborate with cross-functional teams to resolve issues related to product quality, safety, and regulatory compliance. Maintain accurate records of test results, observations, and actions taken on deviations from specifications.

Role & responsibilities Develop and maintain food safety and quality systems (e.g., HACCP, GMP, ISO, BRC). Ensure compliance with regulatory and customer food safety standards. Lead internal and external quality audits and implement corrective actions. Monitor production processes to ensure consistent product quality. Investigate and resolve quality and food safety issues. Maintain accurate and up-to-date QA documentation and records. Train and supervise QA staff on quality procedures and food safety practices. Collaborate with production and supply chain teams for quality improvements. Review and approve product specifications and raw material standards. Manage customer complaints and imple...

Preparation of microbiology media Maintenance and calibration of Balance, Autoclave, water bath, LAF, BSC, Microscope etc. Performs microbiological testing in accordance with standard procedures Collect and analyse data to draw conclusions and recommend actions Apply appropriate methodologies and data interpretation techniques to assist in overcoming technical difficulties and promote continuous improvement. Maintenance of standard Reference Materials, Chemicals, Reagents and Glassware used in the laboratory. Maintains the laboratory quality assurance systems to assure validity of data Perform or assist vendor in the installation qualification (IQ), operational qualification (OQ) and perform...

Responsible for microbiological testing in accordance with standard procedures Responsible for the management and supervision of the assigned production line(s). Lead corrective action/preventive action (CAPA) for microbiological non-conformities. Develop, implement and monitor laboratory methods and document reviews. Responsible for incoming testing of ingredients. Lead corrective action/preventive action (CAPA) for microbiological and incoming quality non-conformities. Represent the incoming quality assurance function for all external quality and regulatory audits. Assess and implement continuous improvement of laboratory efficiency and productivity. Manage the department budget. Assess an...

Preparation of microbiology media Maintenance and calibration of Balance, Autoclave, water bath, LAF, BSC, Microscope etc. Performs microbiological testing in accordance with standard procedures Collect and analyse data to draw conclusions and recommend actions. Apply appropriate methodologies and data interpretation techniques to assist in overcoming technical difficulties and promote continuous improvement. Maintains the laboratory quality assurance systems to assure validity of data Maintain accurate, up to date and concise laboratory records Supports a microbiological sampling and testing program. Understand and use basic laboratory safety equipment and instructions, precautions in handl...

PrimeGen Healthcare Laboratories Private Limited is looking for Jr. Molecular Biologist to join our dynamic team and embark on a rewarding career journey. Microbial Research : Conduct research on various microorganisms to understand their structure, behavior, growth patterns, and functions. Microbial Identification : Use techniques like microscopy, DNA sequencing, and biochemical assays to identify and classify microorganisms. Culturing Microorganisms : Cultivate and maintain microorganisms in the laboratory, ensuring that they have the appropriate growth conditions. Disease Diagnosis : In clinical microbiology, microbiologists diagnose infectious diseases by identifying the pathogens respon...

QA, QC & Microbiology, monitoring CCP, OPRP, PRP, GMP and GHP, Chemical Testing & Microbiological Testing, Maintaining All Legal Requirements - FSSAI, ISO, Halal. Online inspection of concerned parameters related to Shelf Life / Quality etc. Required Candidate profile Food Technologist with Minimum Exp of 10 Years with a Tomato Ketchup / Tomato Paste or a Mayonnaise and Allied Products Plant. Candidate Required from North India

The responsibilities would include taking care of complete production of the product, management of the raw materials and finished goods, improvement of the products, generating new formulae for new products and R&D for the same, & FSSAI compliance Required Candidate profile Food Technologist Min 3 years experience in Food Industry Must know about FSSAI Rules and Regulations

Responsibilities: * Develop new products * Ensure compliance with HACCP & food safety standards * Conduct microbial testing for quality control * Look after day to day production activities * Manage labour workforce of 60 female workers

Urgent Hiring: Microbiologists (47 Years Experience) Are you a skilled Microbiologist with a passion for quality and precision? Join our growing team in Moga and contribute to excellence in the spice industry! Position: Microbiologist Qualification: B.Sc in Microbiology Experience: 4 to 7 Years Industry: Spices & Food Manufacturing Location: Moga, Punjab Salary: 22,000 28,000 (based on experience) We're looking for professionals who are detail-oriented, passionate about microbiological testing, and eager to grow in a fast-paced industry. Interested or know someone who fits? Send your resume at mansi.sharma@manpower.co.in

Urgent Hiring for QA Officer Shift Chemist @ Keshwana, Rajasthan. Company Description VRB Consumer Products Pvt Ltd is a leading condiments and sauce company in India with a strong focus on quality, innovation, and better-for-you products. We have a pan-India distribution network and offer authentic flavors through our world-class manufacturing facility. At Veeba, we are proud to make high-quality food products in India. Role Description We are seeking a QA Officer Shift Chemist to join our team. The candidate will be responsible for To Analysis the regular testing as per running products. To Take a sample of products, potable water, packaging material, and raw material etc. Preparing test s...

Microbiology Executive oversees and manages microbiological activities within an organization, ensuring compliance with regulations and industry standards. This role involves supervising laboratory work, developing new methods, and collaborating

Chemical testing &Analysis Process Optimisation Regulatory Compliance Record keeping & Data monitoring Troubleshooting

Key Responsibility area - FMCG ( candidate from FMCG companies are preferred ) Development of new product in pilot plant / Commercial plant Candidate has good knowledge about Technology (Single Extrusion, Double Extrusion, Rotary and Cutter complete biscuits lines, Retort Line, Beverage sector all equipment) Modification / Value Addition in our existing products Optimization of products and processes Cost Analysis (Raw materials to manufacturing cost) of product Optimization analysis across all areas related to R&D Implementation of optimization procedures Develop the BMR,BPR / MFR of the Food Products Candidates have good knowledge about the Nutrition/ Pet Nutrition and Food Microbiology De...

Role & responsibilities 1.Monitoring the Raw,Semi finished and Finished goods quality as per SOP 2.Testing Packaging material & chemicals quality as per SOP 3.Train the subordinates on updated/required testing procedures 4.Monitoring the CIP & hygiene process and reporting to QA Incharge 5.Performing Lab Glass ware calibration 6.Monitor and maintaining the accuracy in testing by cross verifying 7.Daily QA reports preparation 8.Shifts administration of Lab assts 9.Attending the market complaint and Analysing for route cause and suggested for redressal 10.Ensure and monitor product tracebility machanism for entire food chain 11.Monitoring the Curd culture cost and Recommending the Curd culture...

Fresher Engineer Trainee (Microbiologist) M.Sc. / B.Sc. in Microbiology Interview Satara We are hiring only Fresher Engineer Trainees (Microbiologists). Candidates must have a background in M.Sc. / B.Sc. in Microbiology . Only freshers are eligible for this trainee position. Candidates must come for a face-to-face interview at our Satara location . Send your updated resume in Whatsapp- 9590270707

Fresher Engineer Trainee (Microbiologist) M.Sc. / B.Sc. in Microbiology Interview Satara We are hiring only Fresher Engineer Trainees (Microbiologists). Candidates must have a background in M.Sc. / B.Sc. in Microbiology . Only freshers are eligible for this trainee position. Candidates must come for a face-to-face interview at our Satara location . Send your updated resume in Whatsapp- 9590270707

Conduct microbiological analysis of raw materials, in-process, and finished products Maintain records of lab tests and ensure documentation as per standards Calibrate and maintain lab Ensure compliance with FSSAI, ISO, and HACCP standards

Role & responsibilities Monitoring and continuously up keeping food safety and hygiene standards of the kitchen Giving training to the kitchen team on various SOPs, quality and food safety standards Prepping kitchen to comply to FSSAI standards and other internal audits Proactively checking the quality of raw ingredients/products through sensory and its documentation Handling customer complaints by doing RCA and sharing CAPA Analyzing data to understand regional performance on various metrics Ready to travel to different locations of the city Key Competencies Good communication skills Good understanding of the domain of food safety, RCA & CAPA , quality standards Well versed with FSSAI regul...

• Oversee daily lab operations and analytical testing (food & water) • Ensure compliance with FSSAI, NABL, ISO/IEC 17025 standards • Method validation, equipment calibration, and internal audits • Train and guide technical staff for accuracy safety