150 Food Microbiology Jobs - Page 5

Roles and Responsibilities Should have Hands on Experience in Handling the Microbiology Tastings/Pathogens Testing's at Quality Control Laboratory. Should have basic knowledge of Media Preparations, Discarding, Environment Monitoring, Swabs Testing's. Should have basic knowledge of CGMP, GLP, GHP. Documentation with Hands on Experience of SAP QA Module. Conduct microbiological testing, including bet, MLT, sterility testing, water analysis, and environmental monitoring. Desired Candidate Profile Proficiency in performing microbiological tests according to established protocols. Strong understanding of microbial culture techniques, microorganism identification methods, and quality control prin...

SUMMARY We are seeking a highly skilled and experienced Head Cook to manage the industrial/labour staff catering for approximately 300 persons. The Head Cook will be responsible for independently managing the kitchen operations with support from the Assistant Cook, ensuring timely preparation and delivery of three meals daily. Plan, prepare, and oversee daily meals for 300 staff, maintaining high standards of hygiene and quality. Supervise and coordinate kitchen activities, ensuring smooth operation at all times. Manage menu planning, portion control, and efficient utilization of resources. Ensure compliance with food safety and hygiene standards. Oversee inventory management, requisition of...

Bachelor (s)/master(s) degree in microbiology, Biotechnology, Biochemistry, Chemical Engineering or a related field. Min.experience of 8-10 years in industrial fermentation, preferably in bio-fertilizer, agriculture, or biotech manufacturing. Proven expertise in scaling microbial fermentation processes from lab to industrial scale. Strong understanding of microbial cultures, anaerobic/aerobic fermentation processes, and downstream processing techniques. Experience with fermentation equipment, reactors, control systems, and process automation. Knowledge of quality control standards, Good Manufacturing Practices (GMP), and regulatory requirements for bio-fertilizer production. Excellent proble...

Job Description: As a Food Technologist at M/S Mamatha Mushrooms in Vishakhapatnam, you will play a crucial role in food product development, quality control, and adherence to food safety standards. Your responsibilities will include overseeing day-to-day tasks related to these areas to ensure the delivery of high-quality food products to customers. To excel in this role, you should possess a strong knowledge of food science, food chemistry, and food microbiology. Experience in food product development, food processing, and familiarity with food safety regulations will be key to your success. Your analytical skills and attention to detail will be essential in maintaining the quality and safe...

Exp in seafood industry is must Exp in shrimp/fish/cephalopods Exp in Antibiotic -Elisa and Microbiology test is must Eia Approved Technologist an added advantage Exp in Eia, Haccp and Audit work and documentation Candidate from Sea food industry Required Candidate profile Candidate from Sea food industry Candidate from Food Lab testing with experience in Antibiotic(elisa) and Microbiology can apply Experience in shrimp testing an added advantage call 044-26284700/01

Responsibilities: * Develop new food products using food technology. * Ensure food safety through HACCP compliance. * Conduct food microbiology testing on snacks and baked goods. Annual bonus Provident fund Food allowance Health insurance

About Us We are surrounded by the world's leading consumer companies led by technology - Amazon for retail, Airbnb for hospitality, Uber for mobility, Netflix and Spotify for entertainment, etc. Food & Beverage is the only consumer sector where large players are still traditional restaurant companies. At Rebel Foods, we are challenging this status quo as we are building the world's most valuable restaurant company on the internet, superfast. The opportunity for us is immense due to the exponential growth in the food delivery business worldwide which has helped us build 'The World's Largest Internet Restaurant Company' in the last few years. Rebel Foods' current presence in India, UAE & UK wi...

Roles and Responsibilities Unit QA-in-Charge A quality assurance-in-charge in the food safety arena is responsible for policy, strategy and testing methodology to meet regulatory authority compliance in regard to the company product . They also assist in setting food safety standards and ensure that production is maintained at such standards and monitoring effective implementation of Food Safety Management System (FSSC 22K/ HACCP) Is responsible with the HACCP team to liaison with Operational And Quality standard related to the product and process and report to Unit Manager. To ensure that all inspections and tests of Raw materials, in process and Finished Products are Complied with. Accept ...

New & existing product development, Innovation, Renovation, Quality improvement, Productivity, Upscaling, commercialization, supplier and new ingredients evaluation. External communications with labs & other service provider. Preparation of MMI Required Candidate profile 4+ years of Experience in R & D in Dairy industry Ready to relocate to Umbre, Khopoli with family on long term basis Male applicant would be preferrable

To conduct physical-chemical/microbiological tests on spices, monitor CCPs, approve/reject materials, maintain samples/docs, report quality issues, ensure GMP/hygiene, handle compliance, support team, and lead troubleshooting within QA/QC processes. Required Candidate profile B.Sc./M.Sc. in Food Tech, Microbiology, Chemistry etc with 3–6 yrs QC experience in spices/FMCG. Skilled in spice testing, food safety, and handling instruments like HPLC, GCMS, moisture analyzer

We are hiring experienced Food Technologist to join our team at a newly established, frozen food processing unit.Hands-on experience with forming lines,understanding of producing formed frozen food products such as burger patties, french fries etc.

Position: Medical Coder Ct: HR Lavanya - 9566157632 Job Description: Medical Coding is the process of conversion of text information related to healthcare services into numeric Diagnosis (Medical Problems) and Procedure (Treatments) Codes using ICD-10 CM and CPT code books. Requirement: knowledge in Anatomy and Physiology Good communication and interpersonal skills Basic Computer Skills No of vacancy: 50 Eligibility: Nursing GNM/DGNM Life science graduates Pharmacy Physician assistant Bio medical Engineers Bio chemistry Bio technology Bio informatics Micro biology Zoology and Advanced zoology Biology Botany Plant biotechnology Genetics Food and Nutrition Paramedical Physiotherapy M.Sc. Clini...

Responsible for lab related activities for a large NABL accredited lab. must have exposure & Experience as a microbiologist. Required Candidate profile MSc - Microbiology with 5+ Yrs of experience in NABL accredited lab.

Role & Responsibilities: Lead certification and recertification audits for BAP (Best Aquaculture Practices) Conduct surveillance, scope change, and other audits with multiple auditors involved Prepare comprehensive audit plans in line with program requirements Review audit findings and facilitate consensus during auditor discussions Perform completeness checks on audit packages before submission to the certification office Ensure timely submission of audit packs for both second-party and third-party audits Maintain engagement as a Lead Auditor or Auditor for at least 75% of available audit man-days Qualifications: Graduate/Postgraduate in Food Science with specialization in Food Microbiology...

Food Technologist Handled audits such as FSSAI Schedule IV GMP audit, ISO:22000 audit,

Responsible for lab related activities for a large NABL accredited lab. must have exposure & Experience as a microbiologist. Required Candidate profile MSc - Microbiology with 7+ Yrs of experience in NABL accredited lab.

Job Title : Assistant Engineer/Deputy Engineer - Quality Assurance Location: Chittoor (Tenepalli) Industry: Food & Beverages Job Description: We are looking for a skilled and adaptable Microbiologist to join our team. The ideal candidate will have: Basic understanding of Industrial Microbiology and its applications in manufacturing or processing industries. Hands-on experience in microbiological plating techniques , including isolation and identification methods. Ability to interpret microbiological results effectively and perform risk assessments relevant to process microbiology. Familiarity with ISO and FSSC certification standards , with practical experience in maintaining compliance. Pro...

Profile: Executive BD /Senior Executive BD for Mumbai & Pune Location. 1 - 6 years of Experience with Sales & Business Development with Food Testing Laboratory network. Role & responsibilities: Sales and Business Development with food testing laboratory network End to end sales, B2B sales from converting a lead to Client Responsible for achieving monthly targets as assigned by management. Generate successful enquiries through B2B calling, cold calling, walk in visits & referrals Prepare & present sales proposals to newer & existing clients. Strong business development skills along with a comprehensive knowledge of food chemical and microbiological testing would be an added advantage.

- Develop new or improve current Sweet products - Daily and as and when required documentation and record keeping as per compliances and company SOP - Make test samples of Sweets products and conduct trials - Source and select ingredients for Sweets products - Manage or supervise development and production of Sweets - Improve efficiency of manufacturing processes - Develop new or improve current packaging - Ensure food products meet specifications and standards (quality assurance) - Investigate the nutritional properties of foods - Should be open to accept any unforeseen tasks related to FT. - Following keeping controls, maintaining as per FSSI norms - Traceability, Batch card - Following IS...

Job Purpose: The role holder is responsible for performing the day to day QA Micro laboratory activities. Principal Accountabilities Media Preparation and QC, Sample Preparation, Equipment Operation, Equipment Maintenance, Standards knowledge, Uncertainty Estimation, Record Management, Identification of Non conformance, Internal calibration of Equipment Key Interactions Head QA Knowledge & Skills Educational qualifications: B.Sc.& M.Sc Microbiology. Knowledge: Knowledge on Microbiology testing Skills: Good Communication Skills. Knowledge of computer and software application such as Excel and Word.

position 1 Job Description Sample preparation and analysis of food samples for Pesticide residue, Antibiotic residue, Aflatoxins. Method development and validation on LCMSMS and GCMSMS. Sound knowledge of instruments such as HPLC, GCMSMS and LCMSMS. Maintenance of lab records. Knowledge of ISO 17025:2017standard. position 2 Sample preparation and analysis of food samples for Aflatoxins, Preservative, Antioxidants, Colors. Method development and validation on HPLC. Sound knowledge of instrument HPLC. Maintenance of lab records. Knowledge of ISO 17025:2017standard Position 3 Wet chemical analysis of food and water samples. Instrumental analysis of food samples on HPLC, UV-Vis spectrophotometer...

Hi All, F2F Interview on 17th & 18th June 2025 at Jigani Quality Executive- Bangalore location JD: Gender: Male EXP :2+yrs of experience in Food products Qualification: B.SC-Microbiology, MSC Microbiology 4.5 LPA CTC Kindly share cv to shobhabvots@gmail.com 7406374449

Position: Medical Coder Ct Ct: HR HR Lavanaya 9566157632 Medical Coding is the process of converting patient health information into alpha numeric codes. Coders take medial reports from doctors, which may include a patients condition, the doctors diagnosis, a prescription, and whatever procedures the doctor or healthcare provider performed on the patient, and turn that into a set of codes, which make up a crucial part of the medical claim. Eligibility: All (UG/PG) Life Science& Paramedical Graduates BDS BPT BHMS BAMS Siddha,Unani,Naturopathy {Dip Bsc Msc} Nursing/GNM {B.E M.E} Biomedical Engineering {B.tech,M.tech}Biotechnology Biochemistry Bioinformatics Microbiology Zoology and Advanced zo...

Responsibilities: Conduct sensory evaluations of beverage samples Identify off-notes and suggest improvements Recommend changes to make products market-ready Manage sensory panels and train panelists Maintain sensory reports and evaluation record Food allowance Travel allowance House rent allowance

Hi All, Quality Executive(Microbilogist)- Bangalore location JD: Gender: Male EXP :Fresher or 1+ yrs of experience in Food products Qualification: Graduate 4 LPA CTC Kindly share cv to shobhabvots@gmail.com 7406374449