Fermentation Manager

8 - 10 years

4 - 8 Lacs

Posted:9 hours ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

Bachelor (s)/master(s) degree in microbiology, Biotechnology, Biochemistry, Chemical Engineering or a related field.
Min.experience of 8-10 years in industrial fermentation, preferably in bio-fertilizer, agriculture, or biotech manufacturing.
Proven expertise in scaling microbial fermentation processes from lab to industrial scale.
Strong understanding of microbial cultures, anaerobic/aerobic fermentation processes, and downstream processing techniques.
Experience with fermentation equipment, reactors, control systems, and process automation.
Knowledge of quality control standards, Good Manufacturing Practices (GMP), and regulatory requirements for bio-fertilizer production.
Excellent problem-solving skills and the ability to troubleshoot fermentation processes.
Strong leadership, communication, and team management skills.
Proficiency in SAP, ERP, Microsoft & Analytical ability for process control and monitoring
Skills Required :

Sop Preparation, GMP, HACCP, Food Safety, Food Microbiology, Industrial Microbiology, biotechnology,Quality Standards, fermentation, downstream processing, Fermentation Technology, Environmental Monitoring, Sterility Testing

Roles and Responsibilities :

Oversee fermentation processes to ensure high-quality bio-fertilizer production.
Manage daily operations of fermentation systems, including starter cultures, inoculation, scaling, and fermentation controls.
Monitor the fermentation process parameters (e.g., temperature, pH, dissolved oxygen) and make necessary adjustments to optimize productivity and yield.
Supervise and train the fermentation team, ensuring that the team follows the appropriate standard operating procedures (SOPs), safety guidelines, and quality control measures.
Collaborate with R&D and process engineering teams to develop and optimize fermentation protocols and implement process improvements.
Troubleshoot and resolve any issues related to fermentation equipment, microbial contamination, and process failures.
Ensure that production schedules are met while maintaining quality and efficiency targets.
Conduct routine checks, data analysis, and prepare reports on fermentation performance, yields, and deviations.
Ensure compliance with environmental and safety regulations related to bio-fertilizer production.
Maintain proper documentation of fermentation batches, quality control data, and other critical process information.
Work closely with maintenance teams to ensure equipment is properly maintained and calibrated.
Stay updated on the latest trends and technologies in fermentation, microbial growth, and bio-fertilizer production.
Batch failure Analysis and Trouble shooting.
Cost Control w.r.t RM, Process efficiency & Operation

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IPL Biologicals Limited logo
IPL Biologicals Limited

Agriculture/Biotechnology

New Delhi

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