This is a full-time on-site role for a Food and Beverage Manager located in Chennai. The Food and Beverage Manager will oversee operations across all food and beverage departments, ensuring customer satisfaction and quality service. Responsibilities include managing food preparation and delivery, maintaining high standards of hygiene, creating schedules, managing budgets, and fostering a positive customer experience. This role also involves training and supervising staff to achieve operational excellence.

Qualifications

Proficiency in Food Service and Food & Beverage management
Strong Customer Service skills for delivering an excellent guest experience
Experience in Training staff to maintain high operational standards
Competency in Budgeting to manage finances effectively
Excellent leadership and organizational skills
Effective communication and problem-solving abilities
Relevant experience in the food and beverage industry
A degree or diploma in Hospitality Management, Culinary Arts, or related field is preferred

More Jobs at SREE GURU DURGA FOODS PRIVATE LIMITED

Food and Beverage Manager

chennai, tamil nadu, india

Experience: Not specified

Salary: Not disclosed

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Food and Beverage Manager