Facility Manager

As a Facility Manager at Navona Kitchen LLP, a frozen foods manufacturing company in Chembur, Mumbai, specializing in a variety of frozen food products, you will play a vital role in ensuring the smooth daily operations and maintenance of our facilities. Your primary responsibility will be to oversee both the physical building and the employees working within it. It is imperative that you have prior experience in the food processing industry to be considered for this position. Your duties will include managing and supervising the day-to-day operations of the facility, ensuring strict compliance with health, safety, and environmental regulations. You will be responsible for coordinating and overseeing maintenance activities, developing and managing facility maintenance budgets, as well as supervising staff and delegating tasks accordingly. Additionally, you will liaise with external vendors for necessary services and supplies, conduct regular inspections and audits to maintain facility standards, and implement security measures to safeguard the premises. To qualify for this role, you should hold a Bachelor's degree in Facility Management, Business Administration, or a related field, along with proven experience as a Facility Manager or in a similar capacity. You must possess a strong understanding of facility management operations, regulations, excellent organizational and leadership skills, and the ability to effectively manage budgets. Strong communication and interpersonal skills are essential for successful coordination with stakeholders. If you meet the specified requirements and are interested in this opportunity, please share your updated resume along with the following details to 8369084438: - Current Salary - Expected Salary - Notice Period - Location - Experience This is a full-time position that requires a minimum of 2 years of experience in facilities management, administration, and operations management. The work location is on-site at our facility in Turbhe, Navi Mumbai.,