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China Gate Restaurants
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F & B Controller

F & B Controller

China Gate Restaurants

7 - 10 years

4 - 6 Lacs

Mumbai

Posted:1 month ago| Platform:

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Skills Required

Financial Reporting Menu Pricing Inventory Control Cost Management Compliance management Vendor Management Budgeting Auditing

Work Mode

Work from Office

Job Type

Full Time

Job Description

Cost Management: Implement and manage cost control measures for the food and beverage department. Monitor and analyze cost variances, identifying areas for improvement. Budgeting and Forecasting: Assist in the development and management of F&B budgets. Work closely with relevant departments to ensure accurate forecasting. Inventory Control: Oversee the F&B inventory management process. Implement systems to track and control inventory levels, minimizing wastage. Menu Pricing: Collaborate with chefs and F&B teams to establish profitable menu pricing. Regularly review and update menu pricing based on cost fluctuations. Financial Reporting: Generate and analyze financial reports related to F&B performance. Provide insights into financial trends and performance metrics. Vendor Management: Negotiate with suppliers to secure favorable terms and pricing. Evaluate and select vendors based on quality, cost, and reliability. Compliance and Audits: Ensure compliance with financial regulations and internal policies. Coordinate with internal and external auditors for F&B-related audits. Process Improvement: Identify opportunities for process improvement within the F&B financial control function. Implement best practices to enhance efficiency and accuracy.

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F & B Controller