Posted:1 day ago|
Platform:
On-site
Full Time
Key Responsibilities
Prepare a wide range of appetizers, mains, and desserts, ensuring taste and visual standards are met expertia
Supervise line cooks and Commis; delegate tasks, coordinate shifts, mentor junior staff reddit.com+5expertia.ai+5expertia.ai+5.Order ingredients, maintain par stock, monitor food costs, minimize waste en.wikipedia.org+7expertia.ai+7erp.gretis.com+7.Enforce strict hygiene, sanitation (HACCP), and storage protocols erp.gretis.com. Ensure consistency of taste, portioning, and plating across all dishes expertia of-house, suppliers, and other kitchen sections
Qualifications & Skills
Compensation & Work Conditions
Job Type: Full-time
Pay: ₹12,000.00 - ₹30,000.00 per month
Schedule:
Work Location: In person
VGP Golden Beach Resort
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