Continental Chef

2 years

0 - 1 Lacs

Posted:1 day ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary:

Seeking a skilled Continental Chef with hands-on experience in European cuisine. Responsible for preparing continental dishes, ensuring quality and maintaining kitchen standards.

Key Responsibilities:

  • Prepare and present a variety of continental dishes (Italian, French, Spanish, etc.)
  • Ensure high food quality, taste, and presentation
  • Maintain kitchen hygiene and follow food safety standards
  • Coordinate with the team and support junior chefs

Requirements:

  • Minimum 2 years of experience in Continental cuisine
  • Strong knowledge of sauces, grills, pastas, and European cooking techniques
  • Creativity with plating and flavors
  • Good communication and team spirit
  • Flexible with shifts, weekends, and peak hours

Job Types: Full-time, Permanent

Pay: ₹20,000.00 - ₹25,000.00 per month

Benefits:

  • Flexible schedule

Schedule:

  • Day shift
  • Evening shift
  • Morning shift
  • Rotational shift

Education:

  • Higher Secondary(12th Pass) (Preferred)

Experience:

  • Continental Chef: 2 years (Preferred)
  • Chef: 1 year (Preferred)

Work Location: In person

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