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Chef De Partie - Continental

Chef De Partie - Continental

Naukri Hospitality Jobs

3 - 5 years

|

1 - 4 Lacs

Posted:12 hours ago| Platform:

Apply

Skills Required

culinary compliance customer service chef media communication

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a skilled Chef De Partie - Continental to join our team at Four Points by Sheraton, with 3-5 years of experience in the culinary industry.

Roles and Responsibility

Manage and maintain high standards of food quality and presentation.
Assist the Head Chef in planning menus and developing new recipes.
Supervise kitchen staff and ensure efficient food preparation and service.
Maintain a clean and organized kitchen environment.
Ensure compliance with health and safety regulations.
Collaborate with other departments to achieve excellent customer service.

Job Requirements

Proven experience as a Chef De Partie - Continental in a reputable establishment.
Strong knowledge of food preparation and cooking techniques.
Excellent communication and leadership skills.
Ability to work well under pressure and manage multiple tasks simultaneously.
Familiarity with kitchen equipment and utensils.
Strong attention to detail and commitment to delivering high-quality food products.

*Note - Job has been sourced from social media platforms/other public websites.

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