Assistant Restaurant Manager

Job Description

Company Description Since 2015, Sapphire Foods India Limited has established itself as one of the largest players in the booming Quick Service Restaurant sector, operating 800+ KFC, Pizza Hut, and Taco Bell restaurants across India, Sri Lanka, and the Maldives. We are a dedicated group committed to becoming the ‘Best Restaurant Operator’ in India by focusing on serving great food with great experience and value to our customers every day. To know more about our journey, do check out our website www.sapphirefoods.in. Role Description This is a full-time on-site role for an Assistant Restaurant Manager, located in Mumbai. The Assistant Restaurant Manager will assist in overseeing daily operations, manage staff, ensure customer satisfaction, handle inventory, and maintain quality control. Additional responsibilities include handling customer complaints, ensuring compliance with health and safety regulations, and initiating sales and marketing activities to maximize profitability. Qualifications Strong leadership and personnel management skills Experience in customer service and complaint resolution Knowledge of health and safety regulations Abilities in inventory management and quality control Sales and marketing skills relevant to the restaurant industry Excellent organizational and multitasking abilities Bachelor's degree in Hospitality, Business Administration, or related field Previous experience in a supervisory or management role in the hospitality sector is a plus Show more Show less