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Team member

Pagariya Food Labs Pvt. LTD.

0 years

1 Lacs

Pratap Nagar, Nagpur, Maharashtra

Posted:6 days ago| Platform: SimplyHired logo

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Skills Required

Customer service Cooking 12th Pass In-person Restaurant experience Communication skills

Work Mode

On-site

Job Type

Full Time

Job Description

Key Responsibilities:

Greet customers warmly and take food and beverage orders accurately.
Prepare and assemble food and beverage items according to company standards.
Maintain cleanliness and organization in dining areas, kitchen, and restrooms.
Operate POS (Point of Sale) systems for billing and cash handling.
Follow all food safety, hygiene, and quality procedures.
Restock supplies (napkins, condiments, utensils, etc.) as needed.
Assist in receiving and storing deliveries.
Handle customer complaints politely and escalate when needed.
Support team members and supervisors to achieve daily operational goals.
Participate actively in company training programs and team meetings.
Uphold brand standards for service, appearance, and quality.

Required Qualifications and Skills:

Minimum High School Diploma or equivalent.
Prior experience in a QSR/fast-food/restaurant environment preferred but not mandatory.
Strong communication and interpersonal skills.
Ability to work in a fast-paced, team-oriented environment.
Flexibility to work varied shifts, including weekends and holidays.
Basic understanding of customer service and food safety.
Positive attitude, punctuality, and willingness to learn.

Job Type: Full-time

Pay: ₹10,000.00 - ₹15,000.00 per month

Benefits:

Food provided

Work Location: In person

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