South Indian CDP

As a South Indian Chef at our 4 Star classified hotel in Trivandrum, you will be responsible for creating and preparing authentic South Indian cuisine dishes. You will also be responsible for developing new recipes and menu items while maintaining the quality and standards of our restaurant. Additionally, you will ensure the kitchen adheres to all food safety and sanitation regulations. To qualify for this position, you must have: - Minimum of 3 years of experience working in a hotel kitchen as a South Indian CDP. - Deep knowledge and expertise in South Indian culinary techniques and ingredients. - Strong attention to detail and the ability to work in a fast-paced environment. Join our team and showcase your culinary skills in our renowned restaurant! As a South Indian Chef at our 4 Star classified hotel in Trivandrum, you will be responsible for creating and preparing authentic South Indian cuisine dishes. You will also be responsible for developing new recipes and menu items while maintaining the quality and standards of our restaurant. Additionally, you will ensure the kitchen adheres to all food safety and sanitation regulations. To qualify for this position, you must have: - Minimum of 3 years of experience working in a hotel kitchen as a South Indian CDP. - Deep knowledge and expertise in South Indian culinary techniques and ingredients. - Strong attention to detail and the ability to work in a fast-paced environment. Join our team and showcase your culinary skills in our renowned restaurant!