Service Cashier

Job Description

1. Billing and Transactions Accurately handle all customer transactions (cash, card, UPI, etc.). Generate bills using the POS (Point-of-Sale) system. Issue receipts and return correct change. 2. Customer Interaction Greet customers and answer basic queries. Guide customers through billing or takeaway processes. Maintain a friendly and professional attitude. 3. Cash Handling and Security Count cash at the beginning and end of shifts. Maintain daily cash register reports and balance sheets. Report any discrepancies or suspicious activity to the manager. 4. Order Coordination Communicate customer orders to the kitchen or service team. Confirm order accuracy before handing it to customers (in case of takeaways). Ensure smooth order flow during busy hours. 5. Record Keeping Maintain accurate records of transactions, refunds, and discounts. Assist in end-of-day sales reporting. Update daily logs and accounting systems as required. 6. Cleanliness and Organization Keep the cashier counter clean, organized, and presentable. Ensure proper upkeep of the billing system and devices. Sanitize hands and maintain hygiene protocols regularly. 7. Compliance and Company Policy Follow company policies on billing, refunds, and discounts. Ensure GST, service charges, or delivery charges are correctly applied. Adhere to all financial and operational standards. Job Types: Full-time, Permanent Pay: From ₹16,000.00 per month Benefits: Food provided Schedule: Day shift Rotational shift Work Location: In person