Restaurant Manager

As a Restaurant Manager at Moustache, your role will involve overseeing day-to-day operations, ensuring customer satisfaction, managing customer service, hiring staff, and maintaining communication with the team. With 20+ locations across India, Moustache curates unique experiences for travelers seeking something extraordinary and is an Empanelled organization with Madhya Pradesh Tourism Board to promote adventure and tourism in the state. Key Responsibilities: - Ensure customer satisfaction and provide excellent customer service - Manage day-to-day operations of the restaurant - Hire and train staff members - Maintain effective communication with the team - Demonstrate strong leadership and organizational skills - Work in a fast-paced environment and handle pressure efficiently - Utilize excellent problem-solving abilities in various situations - Previous experience in a managerial role is required Qualifications Required: - Proficient in customer satisfaction and customer service skills - Strong hiring and communication skills - Experience in the Food & Beverage industry - Possess a degree in Hospitality Management or a related field (Note: The additional details about the company were not provided in the job description),